Results 51 to 60 of about 13,293 (209)

Allelopathic activity of coriander (coriandrum sativum L.)

Journal of Plant Diseases and Protection
Abstract In recent years there has been increased interest about the allelopathic effects of plant extracts used as bioherbicides, in order to manage weeds with a decreasing use of herbicides. An interesting crop, from an allelopathic point of view, is coriander ( Coriandrum sativum
Euro Pannacci, Vittorio Monni, Giulia Contini, Elisabetta Bravi, Francesco Tei   +4 more
openaire   +3 more sources

Uji Sitotoksik Ekstrak Etanol Buah Ketumbar (Coriandrum Sativum Linn) Terhadap Artemia Salina Leach Dengan Metode Brine Shrimp Lethality Test (BSLT)

AcTion: Aceh Nutrition Journal, 2017
Ketumbar (Coriandrum sativum L.) adalah salah satu jenis tanaman rempah-rempah yang sudah sangat dikenal di masyarakat. Skrining fitokimia pendahuluan serbuk ketumbar mengungkapkan adanya kandungan protein, karbohidrat, senyawa fenolik, tanin, flavonoid.
Febri Tianandari, Rasidah Rasidah
doaj  

Influence of Zinc Oxide Nanoparticles to Regulate the Antioxidants Enzymes, Some Osmolytes and Agronomic Attributes in Coriandrum sativum L. Grown under Water Stress

Agronomy, 2021
Climatic variations adversely affect the limited water resources of earth which leads to water stress and influences agricultural production worldwide.
Muhammad Tajammal Khan, Shakil Ahmed, Anis Ali Shah, Adnan Noor Shah, Mohsin Tanveer, Mohamed A. El-Sheikh, Manzer H. Siddiqui   +6 more
doaj   +1 more source

Variability in the Content of Essential Oils and Selected Mycotoxins in Spices of the Apiaceae Family

Flavour and Fragrance Journal, Volume 41, Issue 1, Page 37-49, January 2026.
The study analysed essential oils and mycotoxins in five types of spices. The results showed variability in oil yield and detection of T‐2 and HT‐2 toxin concentrations, highlighting the importance of quality assessment of spices to ensure food safety.
Helena Pluháčková, Barbora Kudláčková, Lenka Svojanovská, Milan Křápek, Jan Martiník, Rastislav Boško, Marek Pernica   +6 more
wiley   +1 more source

Identification of the Seed Essential Oil Composition of Four Apiaceae Species and Comparison of their Biological Effects on Sitophilus oryzae L. and Tribolium castaneum (Herbst.)

Journal of Medicinal Plants, 2018
Background: The Apiaceae family is defined with the diversity of essential oil. Some of composition could be used to control of storage pests. Objective: This study was conducted to estimate and identification of the seed essential oil composition of ...
Sh Amini, F Tajabadi, M Khani, MR Labbafi, M Tavakoli   +4 more
doaj  

Vigor de sementes de coentro (Coriandrum sativum L.) provenientes de sistemas orgânico e convencional Evaluation of force of coriander (Coriandrum sativum L.) seeds from the organic and conventional systems

Revista Brasileira de Plantas Medicinais, 2012
O coentro (Coriandrum sativum L.) é uma hortaliça amplamente consumida no Brasil como condimento. É muito importante, especialmente para a horticultura do Norte e Nordeste do Brasil.
M.A.D. Silva, L.F. Coelho Júnior, A.P. Santos   +2 more
doaj   +1 more source

Acute and sub-chronic toxicological evaluation of hydro-methanolic extract of Coriandrum sativum L. seeds [PDF]

, 2012
Coriandrum sativum L. (CS) seeds are known to possess therapeutic potentials against a variety of physiological disorders. This study assesses acute and sub-chronic toxicity profile of hydro-methanolic extract of CS seeds using OECD guidelines.
Desai, Swati, Devkar, Ranjitsinh, Patel, Dipak, Ramachandran, A.V.   +3 more
core  

Mechanisms of Action Involved in the In Vivo Gastroprotective Response of Fruits: A Systematic Review

Food Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT Gastrointestinal diseases remain a significant global health concern, primarily due to the limitations of current pharmacological treatments, which often come with adverse side effects and high recurrence rates. This situation highlights the urgent need for safer and more effective alternatives.
Isabel Sousa Alcântara, Renata Torres Pessoa, Lucas Yure Santos da Silva, Tarcisio Mendes Silva, Isis Oliveira Menezes, Anita Oliveira Brito Pereira Bezerra Martins, Irwin Rose Alencar de Menezes, Almir Gonçalves Wanderley   +7 more
wiley   +1 more source

Antioxidant, Anti-Inflammatory and Antidiabetic Proprieties of LC-MS/MS Identified Polyphenols from Coriander Seeds

Molecules, 2021
Coriandrum sativum L. seeds are traditionally used to treat diabetes and its complications (inflammation and formation of reactive oxygen species) around the world.
Hamza Mechchate, Imane Es-safi, Amal Amaghnouje, Smahane Boukhira, Amal A. Alotaibi, Mohammed Al-zharani, Fahd A. Nasr, Omar M. Noman, Raffaele Conte, El Hamsas El Youbi Amal, Hicham Bekkari, Dalila Bousta   +11 more
doaj   +1 more source

Phytochemical Content and Antioxidant Activity in Tradisional Balinese Babi-guling Spices [PDF]

, 2011
The traditional Balinese richly spiced swine-grill (Babi-guling) has been increasingly popular even among both the domestic and foreign tourists. The traditional grill is very unique in taste as it contains two main components, i.e.
Indraguna Pinatih, G N, Muliartha, I. (IKG), Santosa, A. (A), Suryadhi, N. (NT)   +3 more
core