Results 281 to 290 of about 1,203,266 (307)

Macronutrients in Corn and Human Nutrition

Comprehensive Reviews in Food Science and Food Safety, 2016
Yongfeng Ai
exaly  

Corn and Corn Improvement

1988
openaire   +1 more source

Corn and Corn Growing

Journal of Heredity, 1923
openaire   +1 more source

European Corn Borer Control on Canning Corn

Journal of Economic Entomology, 1947
G. C. Decker, J. W. Apple, J. M. Wright, H. B. Petty   +3 more
openaire   +2 more sources

Some properties of corn starches II: Physicochemical, gelatinization, retrogradation, pasting and gel textural properties

Food Chemistry, 2007
Kawaljit Singh Sandhu, Narpinder Singh
exaly  

Sweet Corn

1993
openaire   +1 more source

Corn and Corn Production

Agronomy Journal, 1955
openaire   +1 more source

Effects of corn fiber gum with different molecular weights on the gelatinization behaviors of corn and wheat starch

Food Hydrocolloids, 2016
shuang qiu, Madhav P Yadav, Hao Chen
exaly  

Insecticidal proteins from Bacillus thuringiensis protect corn from corn rootworms

Nature Biotechnology, 2001
Daniel J Moellenbeck
exaly  

Ultrasound effect on physical properties of corn starch

Carbohydrate Polymers, 2010
Anet Rezek Jambrak, Zoran Herceg, Jurislav Babić   +2 more
exaly