Results 141 to 150 of about 11,169 (251)

Melatonin seed priming: A climate‐smart, green strategy to enhance abiotic stress tolerance in plants

Journal of Integrative Plant Biology, EarlyView.
This review synthesizes how melatonin seed priming preconditions seeds to enhance tolerance against diverse abiotic stresses. It highlights the underlying mechanisms and proposes an integrative roadmap of advanced molecular and breeding tools to design next‐generation, stress‐smart plants.
Ali Raza, Yiran Li, Chunli Guo, Erna Karalija, Evgenios Agathokleous, Meng Jiang, Jie Zhou, Vasileios Fotopoulos, Zhangli Hu   +8 more
wiley   +1 more source

Synergistic Benefits of Butyric Acid and Resistant Potato Starch on Growth and Gut Health in Weaned Pigs

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Newly‐weaned piglets face challenges such as reduced feed intake, impaired gut function, and susceptibility to post‐weaning diarrhoea, increasing the need for dietary strategies that support gut health and growth. This study investigated the effects of dietary supplementation with butyric acid (BA), resistant potato starch (PS), and their ...
Kathryn Ruth Connolly, Torres Sweeney, John V. O'Doherty   +2 more
wiley   +1 more source

A corn-fermented protein ingredient can be included in early nursey diets without compromising pig growth performance and health status. [PDF]

Transl Anim Sci
Garavito-Duarte YR, Levesque CL, Herrick K, Perez-Palencia JY.   +3 more
europepmc   +1 more source

Feeding Laboratory Mice: Comparing a Standard Versus a Purified Diet – Marked Effects on Digestive Physiology

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Diet composition and processing have a major impact on its utilisation by the animal, as is known from farm and pet animal species. This includes effects on energy and nutrient digestibility, the intermediary metabolism, and the intestinal microbiome, with all the resulting impacts. For laboratory animals, data is scarce on influencing factors
L. F. Böswald, A. Zeyner, M. M. Santo, M. Wensch‐Dorendorf, A. Sünder, B. Popper, W. Siegert   +6 more
wiley   +1 more source

Differences in Feeding Management of Pet Rabbits by Owners and Hobby Breeders and Their Impact on Animals' Health: A Survey

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Over the last decades, the population of pet rabbits in Europe has increased significantly, but to date studies into feeding management of these species have been mainly conducted in production animals. This study aimed to evaluate the feeding practices of both pet rabbit owners and hobby breeders in Germany and how these may affect animal ...
Federica Sportelli, Carla Giuditta Vecchiato, Giacomo Biagi, Daniel Brugger, Lisa Sondershaus, Ludovica Maria Eugenia Mammi   +5 more
wiley   +1 more source

Antimicrobial prescribing guidelines for feedlot cattle

Australian Veterinary Journal, EarlyView.
P Cusack, T Batterham, SW Page, GF Browning, JM Norris   +4 more
wiley   +1 more source

Beyond Immunity: Functional Outcomes of Dietary Yeast and Seaweed β‐Glucans in Adult Canine Nutrition

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT β‐Glucans are functional compounds associated with health benefits; however, the physiological effects of different β‐glucan sources in dog foods remain incompletely understood. This study evaluated and compared the effects of β‐glucans derived from Euglena gracilis (seaweed) and Saccharomyces cerevisiae (yeast) on nutrient digestibility ...
Stephanie de Souza Theodoro, Maria Eduarda Gonçalves Tozato, Letícia Warde Luis, Camila Goloni, Jhennifer de Castro Fenerick, Lucas Bassi Scarpim, Isabel Ten Caten Bento, Connie Abril Rojas, Marcelino Bortolo, Aulus Cavalieri Carciofi   +9 more
wiley   +1 more source

Effects of Algae β‐Glucan Supplementation on the Performance and Intestinal Immune System of Healthy Weaned Piglets

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT While β‐glucans from plants and yeasts have been extensively studied in weaned piglets, studies examining algae β‐glucans are scarce. Thus, the present study aimed to examine the effects of feeding algae β‐glucan in weaned piglets. Male, 21‐day‐old, weaned crossbred piglets were allotted to three experimental groups, which were fed either an ...
Johanna O. Buckenberger, Felizitas Gutöhrlein, Manfred Henrich, Erika Most, Rose Whelan, John K. Htoo, Robert Ringseis, Klaus Eder   +7 more
wiley   +1 more source

Evaluation of Torula Yeast (Candida utilis) Single Cell Proteins as a Partial Replacement for Soybean Meal in Broiler Diets: Effects on Productive Performance, Meat Quality Traits, and Plasma Metabolome

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Over recent years the use of yeast in feedstuffs has gained momentum due to novel developments in single‐cell proteins (SCPs). SCPs are considered a sustainable protein source, as their production enable to convert low‐value substrates (including industrial/agricultural wastes) into feed, with a related reduced environmental impact. This study
Jonathan Dayan, Marco Zampiga, Francesca Soglia, Luca Laghi, Elisa Benini, Massimiliano Petracci, Federico Sirri   +6 more
wiley   +1 more source