Results 1 to 10 of about 1,732 (169)

Improved genome assembly of Onygena corvina, a keratin-degrading fungus [PDF]

open access: yesBMC Research Notes
Objective Onygena corvina is a non-pathogenic, saprophytic fungus that colonizes feathers, hooves, and hair, and represents a valuable source of keratin-degrading enzymes. The only genome assembly of O.
Vincent Eijsink   +2 more
exaly   +6 more sources

Proteolytic and non-proteolytic mechanisms of keratin degradation in Onygena corvina revealed by a proteogenomic approach [PDF]

open access: yesApplied and Environmental Microbiology
Keratin-rich by-products from the poultry, textile, and leather industries pose a significant challenge for sustainable waste management due to their highly recalcitrant nature.
Vincent Eijsink
exaly   +4 more sources

Effects of Traditional and Modern Post-Harvest Withering Processes on the Composition of the Vitis v. Corvina Grape and the Sensory Profile of Amarone Wines [PDF]

open access: yesMolecules, 2021
In the Valpolicella area (Verona, Italy) Vitis vinifera cv. Corvina is the main grape variety used to produce Amarone wine. Before starting the winemaking process, the Corvina grapes are stored in a withering (i.e., dehydrating) warehouse until about 30%
Diego Tomasi   +8 more
doaj   +2 more sources

Growth, Development, and Reproduction in Gulf Corvina (Cynoscion othonopterus)

open access: yesBulletin (Southern California Academy of Sciences), 2013
Abstract Gulf corvina, Cynoscion othonopterus, is a vital component of commercial fisheries in the northern Gulf of California, but a lack of information on life history parameters have thus far prevented a comprehensive stock assessment. In this project, 530 specimens of Gulf corvina were collected from commercial gill net fisheries in the Colorado ...
Kirsten Rowell   +2 more
exaly   +4 more sources

Volatile and phenolic composition of monovarietal red wines of Valpolicella appellations

open access: yesOENO One, 2021
Volatile and phenolic compositions of nine monovarietal wines from varieties allowed in the Valpolicella appellation have been investigated, including Corvina, Corvinone, Rondinella, Molinara, Oseleta, Raboso, Croatina, Sangiovese and Cabernet Sauvignon.
Davide Slaghenaufi   +4 more
doaj   +3 more sources

Metacercariae of Austrodiplostomum compactum (Trematoda, Diplostomidae) in non-native fish species in Brazil: a possible explanation for the high rate of parasitic infection [PDF]

open access: yesAnais da Academia Brasileira de Ciências, 2020
Metacercariae of Diplostomidae are widely distributed in America and may cause diplostomiasis, an ocular disease in fishes. The aim of this study is to report the occurrence of metacercariae of Austrodiplostomum compactum in Plagioscion squamosissimus ...
IGOR P. RAMOS   +3 more
doaj   +1 more source

Corvinella corvina subsp. corvina

open access: yes, 2022
Corvinella corvina corvina (Shaw, 1809) LITERATURE. — Bannerman (1931); Green & Sayer (1979); Holyoak & Seddon (1989); Thonnérieux et al. (1989); Dowsett (1993); Balanca & de Visscher (1996); Balanca & de Visscher (1997); Mauvais (1998); Borrow & Demey (2001, 2014); Portier (2002c); Portier et al. (2002); Söderström et al. (2003); Balanca et al. (2007);
Boano, Giovanni   +6 more
openaire   +2 more sources

Partial leucism in the Variable Seedeater (Sporophila corvina) in Costa Rica.

open access: yesHuitzil, 2022
Leucism is the most common plumage aberration recorded in wild birds around the world, but very few records exist for Neotropical wild bird species with black plumage.
Sergio Villegas Retana
doaj   +1 more source

Decoding the Proanthocyanins Profile of Italian Red Wines

open access: yesBeverages, 2022
The Italian wine appellations system is organized in hundreds of origin wines, with unique characteristics that are protected with many denominations of origin.
Panagiotis Arapitsas   +12 more
doaj   +1 more source

Qualidade da corvina (Micropogonias furnieri) eviscerada em diferentes períodos de estocagem a 0°C Quality of gutted corvina (Micropogonias furnieri) in different storage periods at 0°C

open access: yesCiência Rural, 2007
O trabalho objetivou, a partir de análises físico-químicas e sensoriais, determinar a vida útil da corvina (Micropogonias furnieri) eviscerada e estocada à temperatura de 0°C.
Alexandre Borges   +5 more
doaj   +1 more source

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