Results 131 to 140 of about 4,514 (215)

Corylus avellana L. Natural Signature: Chiral Recognition of Selected Informative Components in the Volatilome of High-Quality Hazelnuts. [PDF]

Front Plant Sci, 2022
Stilo F, Cialiè Rosso M, Squara S, Bicchi C, Cordero C, Cagliero C.   +5 more
europepmc   +1 more source

Impact of altitudinal variation on nutrient dynamics, and bioactive composition of hazelnut (Corylus avellana L.) kernel. [PDF]

BMC Plant Biol
Polat Y, Gündeşli MA, Güney M, Gundogdu M, Kafkas NE.   +4 more
europepmc   +1 more source

Unraveling Genetic Diversity Amongst European Hazelnut (Corylus avellana L.) Varieties in Turkey. [PDF]

Front Plant Sci, 2021
Oztolan-Erol N, Helmstetter AJ, İnan A, Buggs RJA, Lucas SJ.   +4 more
europepmc   +1 more source

Comprehensive analysis of enzymatic browning in hazelnuts (<i>Corylus avellana</i> L.): influence of physical-biochemical, cultivar and agroclimatic parameters on nut development. [PDF]

Front Plant Sci
Gavilán-CuiCui G, Padilla-Contreras D, Ruiz A, González F, Morina F, Meriño-Gergichevich C.   +5 more
europepmc   +1 more source

Corylus avellana L. Aroma Blueprint: Potent Odorants Signatures in the Volatilome of High Quality Hazelnuts. [PDF]

Front Plant Sci, 2022
Squara S, Stilo F, Cialiè Rosso M, Liberto E, Spigolon N, Genova G, Castello G, Bicchi C, Cordero C.   +8 more
europepmc   +1 more source

Compositional characteristics and health aspects of Hazelnut (Corylus avellana L.): an overview

, 2009
Hazelnut (Corylus avellana L.) belongs to the Betulaceae family and is a popular tree nut worldwide, mainly distributed in the coasts of the Black Sea region of Turkey, southern Europe (Italy, Spain, Portugal, and France), and in some areas of the ...
Shahidi, Fereidoon, Alasalvar, Cesarettin, Amaral, Joana S., Oliveira, Beatriz   +3 more
core  

Genomic characterization of a global Corylus avellana L. collection: insights into hazelnut ancestry and genetic determinants of production traits. [PDF]

BMC Plant Biol
Salardi-Jost M, Mager S, Dini G, Macharia MW, Rovira M, Cristofori V, Pé ME, Cavallero A, Todeschini C, Genova G, Dell'Acqua M.   +10 more
europepmc   +1 more source

Tombul hazelnut (Corylus avellana L.) peptides with DPP-IV inhibitory activity: In vitro and in silico studies. [PDF]

Food Chem X, 2021
Çağlar AF, Göksu AG, Çakır B, Gülseren İ.   +3 more
europepmc   +1 more source

Genetic Diversity of the Only Natural Population of <i>Corylus avellana</i> L. in Kazakhstan and Prospects for Its In Vitro Conservation. [PDF]

Biology (Basel)
Kushnarenko SV, Omasheva M, Romadanova N, Aralbayeva M, Rymkhanova N, Manapkanova U, Botta R, Ruffa P, Valentini N, Marinoni DT.   +9 more
europepmc   +1 more source

Whole-genome assembly of Corylus avellana cv "Tonda Gentile delle Langhe" using linked-reads (10X Genomics). [PDF]

G3 (Bethesda), 2021
Pavese V, Cavalet-Giorsa E, Barchi L, Acquadro A, Torello Marinoni D, Portis E, Lucas SJ, Botta R.   +7 more
europepmc   +1 more source