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Prediction of ultrasonic osmotic dehydration properties of courgette by ANN
Quality Assurance and Safety of Crops & Foods, 2017In this research, ultrasound assisted osmotic dehydration of courgette rings using sorbitol/sucrose solution under different temperature (5, 25 and 50 °C for 2 h) was investigated. Sucrose (35%, w/v) and sorbitol solutions (5, 10 and 15%, w/v) were used for osmotic dehydration processes.
M. Mokhtarian, A.D. Garmakhany
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Zoninvloed in klimaatregeling courgette spaart gas
2005Een courgettegewas verbruikt per jaar vrij veel energie: rond 35 kuub gas per vierkante meter. In recent onderzoek van het PPO Naaldwijk bleek dat dit gasverbruik met 15 procent omlaag kan. Dit is te realiseren door de invloed van natuurlijke instraling te verwerken in de klimaatregeling van de ...
Janse, J., Buwalda, F.
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Essai courgette: amelioration de la nouaison
1993National ...
Navez, B., Capy, A., Vaissière, Bernard
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Activity of natural products against courgette powdery mildew.
Communications in agricultural and applied biological sciences, 2005The effectiveness of several natural products in field trials were tested against powdery mildew on courgette. Sulphur, sodium bicarbonate (alone or in mixture with pinolene, mineral oil or sulphur), sodium silicate in mixture with mineral oil, potassium permanganate, lecithin, Equisetum arvense in mixture with Timus vulgaris, Ampelomyces quisqualis ...
A, La Torre, G, Spera, D, Lolleti
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Courgette. L'argenture : nouvelle maladie, nouvel aleurode
1993National ...
Villevieille, Marc, Lecoq, Hervé
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TOLERANCE OF TRANSPLANTED COURGETTES TO THIRTEEN HERBICIDES
Annals of Applied Biology, 1986H.A. Roberts, W. Bond
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