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Occupational rhinitis – asthma to courgette
Allergy: European Journal of Allergy and Clinical Immunology, 2000J C, Miralles +4 more
exaly +3 more sources
Optimization of microwave cooking of courgette in terms of nutrient preservation and energy consumption [PDF]
The main objective of this work was to establish the kinetics of spoilage of nutritional and organoleptic criteria of frozen courgette when using microwave and stir-frying cooking but also to evaluate the effect of these cooking methods on these criteria.
Frederic J Tessier +2 more
exaly +2 more sources
Courgette marrows for the mass culture of some nematodes
Nematologica, 1987Mise au point d'une technique d'elevage en masse de nematodes phytoparasites dans des courges et des ...
Janet A. Cowland, D.J. Hooper
openaire +1 more source

