Results 121 to 130 of about 801 (132)

Nuclear magnetic resonance imaging of fresh and frozen courgettes

Journal of Food Engineering, 1992
The internal structure of courgette and the effect of freezing the courgette was investigated by nuclear magnetic resonance imaging. The skin, vascular tissue, cortex, seed-bed and seeds were clearly delineated in the fresh vegetable; however, the image ...
T A Carpenter, L D Hall
exaly   +2 more sources

Effects of Different Cooking Methods on Nutritional and Physicochemical Characteristics of Selected Vegetables

Journal of Agricultural and Food Chemistry, 2008
The objective of the present study was to evaluate the effect of three common cooking practices (i.e., boiling, steaming, and frying) on phytochemical contents (i.e., polyphenols, carotenoids, glucosinolates, and ascorbic acid), total antioxidant ...
Vincenzo Fogliano, Emma Chiavaro, Nicoletta Pellegrini   +2 more
exaly   +2 more sources

Some of the next articles are maybe not open access.

Related searches:

Sustainability assessment of peri-urban organic horticulture — A case study in the United Kingdom

International Journal of Life Cycle Assessment, 2023
Jonathan R. Leake, Adolf Acquaye, Lenny Koh   +2 more
exaly  

Identification of Zucchini Yellow Mosaic Virus from courgettes in Jersey by immune electron microscopy

Plant Pathology, 1984
S A Hill
exaly  

Studies on the control of zucchini yellow mosaic virus in courgettes by mild strain protection

Plant Pathology, 1992
H Lecoq
exaly  

Septoria cucurbitacearum on courgettes—a new British record

Plant Pathology, 1984
exaly  

Modification of the existing MRLs for boscalid in gherkins and courgettes

EFSA Journal, 2009
exaly  

Opinion of the Scientific Panel on Plant protection products and their Resi-dues on a request from the Commission on the risks associated with an in-crease of the MRL for dieldrin on courgettes

EFSA Journal, 2007
exaly  

Setting of new MRLs for BAS 650 F in table and wine grapes, potatoes, tomatoes, peppers, cucumbers, courgettes, melons and lettuce

EFSA Journal, 2009
exaly  

Attempts to Solve the Problems

1999
exaly