Results 61 to 70 of about 3,327 (239)
Organic Farming in Cornwall: Results of the 2002 Farmer Survey [PDF]
, 2003 A detailed survey of organic farming in Cornwall was completed duing the period August 2002 to February 2003. One of the main objectives of the survey was to describe current practices and constraints to organic production so as to aid the Organic ...
Burke, Jean, Roderick, Stephen
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Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.ABSTRACT The overuse of synthetic pesticides in agriculture has raised significant environmental and health concerns. Biopesticides have emerged as viable, environmentally compatible alternatives. However, recent comprehensive reviews integrating all biopesticide categories and emphasizing their contribution to synthetic‐pesticide‐free and health‐safe ...
Molalign Assefa +5 more
wiley +1 more source
Learning from the veg box: designing unpredictability in agency delegation [PDF]
, 2018 The Internet of Things (IoT) promises to enable applications that foster a more efficient, sustainable, and healthy way of life. If end-users are to take full advantage of these developments we foresee the need for future IoT systems and services to ...
Costanza, Enrico +6 more
core +2 more sources
Can Artificial Intelligence Chatbots Plan Therapeutic Ketogenic Diets for Children With Epilepsy?
Journal of Human Nutrition and Dietetics, Volume 39, Issue 3, June 2026.ABSTRACT Rationale Ketogenic Diet Therapy (KDT) is an effective but complex treatment for paediatric drug‐resistant epilepsy. Access to trained dietitians limits the global use of KDT. The increasing use of artificial intelligence (AI) chatbots for health and dietary advice presents both opportunities and risks.
Faye Ajmera +5 more
wiley +1 more source
How effective is the EU Entry Price System for Fresh Fruits and Vegetables? [PDF]
The EU protects EU growers of 15 kinds of fresh fruits and vegetables against international competition not only by the means of ad valorem tariffs of up to 20%, but also by the EU entry-price system (EPS), which is designed to restrict imports below the
Goetz, Linde, Grethe, Harald
core +1 more source
Minder en Anders Bemesten: Resultaten van een vierjarig project over innovatieve bemesting [PDF]
, 2011 In dit rapport worden samenvattingen gegeven van diverse onderzoeken gedurende drie jaar op vier verschillende bedrijven. Daarbij komt vooral de opbrengst aan de orde en in mindere mate mineralenbalansen en productkwaliteit.
Haagsma, Wiepie +3 more
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Use of Courgette and Added Citrus Fruit for Jam Production [PDF]
, 2022 Sylwia Przybylska +2 more
openalex +1 more source
The Rise of Plant‐Based Proteins: Consumer Perception and Challenges
Food Science &Nutrition, Volume 14, Issue 5, May 2026.The health, economic, and environmental impacts of plant proteins, research, R&D investments, and regulations have driven the plant‐based food market to rise. Considering these developments and the challenges related to plant‐based foods, we have compiled research on plant‐based proteins from the perspective of consumers in various countries.
Batuhan Inanlar, Esra Capanoglu
wiley +1 more source
Current preferences of Southern Mediterranean Countries and their erosion after variations of the entry price system [PDF]
It has been calculated the value of the preference margin granted to Euro-Mediterranean partners in the cases of reduced entry prices in force, and then it has been simulated the impact of EU trade liberalisation for F&V on such values after two ...
Martinez-Gomez, Victor
core +1 more source
Organic Vegetable Storage in Wales – Opportunities and Constraints [PDF]
, 2007 There is a growing interest in buying local produce, but there is insufficient produce available in Wales to meet this demand. One problem is lack of storage. Much organic vegetable produce in Wales is lost by poor storage. ADAS has undertaken this study
van Diepen, Pauline
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