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Pediatrics In Review, 1986
Cow milk became the most popular nutrient for infant feeding in much of the world near the beginning of the 20th century. It remains so today, especially in industrialized countries, but this widespread dependence on cow milk is not without problems. Physicians who care for infants and children know that intolerance to cow milk is not uncommon.
E J, Lee, D C, Heiner
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Cow milk became the most popular nutrient for infant feeding in much of the world near the beginning of the 20th century. It remains so today, especially in industrialized countries, but this widespread dependence on cow milk is not without problems. Physicians who care for infants and children know that intolerance to cow milk is not uncommon.
E J, Lee, D C, Heiner
openaire +2 more sources
Beef allergy in children with cow's milk allergy; cow's milk allergy in children with beef allergy
Annals of Allergy, Asthma & Immunology, 2002To review the literature on the prevalence of beef allergy in children allergic to cow's milk and to report a series of patients with beef allergy evaluated for cow's milk allergy.A MEDLINE search for cow's milk allergy and beef allergy was conducted.
A. Martelli +4 more
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Functional Constipation and Cow's‐Milk Allergy
Journal of Pediatric Gastroenterology and Nutrition, 2014N ...
Miceli Sopo S., Arena R., Scala G.
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Allergie et immunologie, 1999
The prevalence of cow's milk allergy is stable, between 2% and 5%. Clinical symptoms are numerous. Gastroesophageal reflux and persistent constipation have been recently described. The main point is the increasing prevalence of multiple food allergens. Double blind placebo controlled milk challenges are mandatory for the diagnosis, sometimes eight days
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The prevalence of cow's milk allergy is stable, between 2% and 5%. Clinical symptoms are numerous. Gastroesophageal reflux and persistent constipation have been recently described. The main point is the increasing prevalence of multiple food allergens. Double blind placebo controlled milk challenges are mandatory for the diagnosis, sometimes eight days
openaire +1 more source
InnovAiT: Education and inspiration for general practice, 2015
The prevalence of allergic diseases has risen dramatically and the World Health Organisation formally acknowledged that allergy has become the number-one environmental epidemic disease facing children in the developed world. Cow’s milk protein allergy (CMPA) is the leading cause of food allergy in infants and children younger than 3 years.
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The prevalence of allergic diseases has risen dramatically and the World Health Organisation formally acknowledged that allergy has become the number-one environmental epidemic disease facing children in the developed world. Cow’s milk protein allergy (CMPA) is the leading cause of food allergy in infants and children younger than 3 years.
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Archives of Pediatrics & Adolescent Medicine, 1986
In Reply .—It is clear that cow's milk has the potential to contribute to respiratory symptoms by both immunologic and nonimmunologic mechanisms. The former are accurately designated as allergy, although misuse of this term has made it nearly useless. 1 Clinical experience suggests that nonimmunologically mediated adverse reactions are important, and ...
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In Reply .—It is clear that cow's milk has the potential to contribute to respiratory symptoms by both immunologic and nonimmunologic mechanisms. The former are accurately designated as allergy, although misuse of this term has made it nearly useless. 1 Clinical experience suggests that nonimmunologically mediated adverse reactions are important, and ...
openaire +1 more source

