Results 101 to 110 of about 184,351 (314)

Rising Strong: Cultivating Resilience in Edible City Entrepreneurship. Insights Into the Landscape of Urban Food Initiatives

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT In response to growing global challenges, this study explores how social entrepreneurship within the Edible City movement contributes to building resilient, sustainable, and equitable urban food systems. Drawing on semistructured interviews with over 70 stakeholders across five cities—Berlin, Andernach, Oslo, Rotterdam, and Havana—we ...
Ina Säumel   +6 more
wiley   +1 more source

Establishment of goat mammary organoid cultures modeling the mammary gland development and lactation

open access: yesJournal of Animal Science and Biotechnology
Background Although several cell culture systems have been developed to investigate the function of the mammary gland in dairy livestock, they have potential limitations, such as the loss of alveolar structure or genetic and phenotypic differences from ...
Lei Jia   +9 more
doaj   +1 more source

Cow Placenta Peptides Ameliorate D-Galactose-Induced Intestinal Barrier Damage by Regulating TLR/NF-κB Pathway

open access: yesVeterinary Sciences
This study investigated the protective effects and mechanisms of cow placenta peptides (CPP) on intestinal barrier damage in aging model mice. Forty-eight male ICR mice were assigned to four groups: a control group (N), an aging model group (M), a CPP ...
Yuquan Zhao   +11 more
doaj   +1 more source

An Economic Performance Analysis of the Beef Cow-herd Enterprise Using a Stochastic Frontier Function

open access: yes
Standardized Performance Analysis (SPA) data from Texas, Oklahoma, and New Mexico were used to examine the economic performance of beef cow herd operations in the Southern Plains region by measuring their technical efficiency index.
Park, Seong Cheol   +2 more
core   +1 more source

[News Clip: Cow]

open access: yes, 1953
Video footage from the WBAP-TV station in Fort Worth, Texas to accompany a news story about a cow producing an unusually large amount of ...
WBAP-TV (Television station : Fort Worth, Tex.)
core  

Towards an Integrated Approach to Corporate Sustainability: The Role of Multi‐Stakeholder Value Co‐Creation in the Food and Beverage Sector

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The growing emphasis on sustainability has prompted companies to engage with stakeholders in addressing environmental and social challenges. This paper investigates how companies and stakeholders co‐create value through a collaborative and iterative process that facilitates the formulation and implementation of sustainable strategies.
Meryem Altaf   +3 more
wiley   +1 more source

We ought to discuss the social construction of cadavers: Here's why and how

open access: yes
Anatomical Sciences Education, EarlyView.
Fatima Ehsan, Susan Lamb
wiley   +1 more source

Self‐Transcendence and Self‐Enhancement Values as Drivers of Eco‐Travel Behavior. Implications for Business Strategies for Eco‐Tourism Sector

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Ecotourism encourages environmentally friendly travel; however, little is known about the underlying value systems influencing travelers' choices and actions. This study uses a mixed‐method methodology that combines post hoc qualitative analysis with a large‐scale quantitative survey to examine the influence of multiple value dimensions on ...
Yuemeng Ge   +4 more
wiley   +1 more source

Isolation and Characterization of Antioxidant Peptides from Dairy Cow (Bos taurus) Placenta and Their Antioxidant Activities

open access: yesAntioxidants
Our preliminary study identified dairy cow placenta extract (CPE) as a mixture of peptides with potent antioxidant activity both in vivo and in vitro. However, the specific antioxidant peptides (AOPs) responsible for this activity were not yet identified.
Xinyu Tian   +10 more
doaj   +1 more source

Simulating the effect of forces pit ventilation on ammonia emission from naturally ventilated cow houses with CFD

open access: yes, 2009
Atmospheric NH3, mainly originates from agricultural sources, can cause serious environmental problems related to eutrophication and soil acidification. Emissions from dairy houses are 15% of total agricultural NH3 emissions.
Campen, J.B.   +3 more
core  

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