Results 121 to 130 of about 184,351 (314)
Veterinary SciencesImmunosuppression undermines intestinal barrier integrity. Cow placenta extract (CPE) primarily consists of active peptides with immunomodulatory and antioxidant effects.
Yuquan Zhao +10 more
doaj +1 more source
The Mad Cow Disease Trade Ban and Changes in the U.S. and Canadian Cull Cow Markets: A DAG Analysis
A directed a cyclical graph (DAG) methodology was used to discover changes in price relationships among cull cow markets in the U.S. and Canada resulting from the trade ban initiated by the discovery of bovine spongiform encephalopathy (BSE, also called ...
Stockton, Matthew C., Feuz, Dillon M.
core +1 more source
An Update on Protein and Amino Acid Nutrition
, 2017 Summary - AA are very, very important! - Representation of effects is complicated - Multiple AA - Energy - Hormones - Integrated response - Nyet on the barrel with broken staves - Can’t be done by guess and by golly - Excellent modeling progress - USDA ...
Hanigan, Mark D. +7 more
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Environmental Progress &Sustainable Energy, EarlyView.Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian +4 more
wiley +1 more source
Italian Journal of Animal Science(1) Background: The therapeutic efficacy of AB4 in cows with CM is well-established, but the specific mechanism remains to be explored. This study was based on Label free relative quantitative proteomics technology to reveal the internal mechanism of AB4
Zeru Zhang +8 more
doaj +1 more source
Towards an evaluation of the quality of the cow maternal interactions with the calf in the early hours postpartum. [PDF]
openNowadays, in dairy farms, the most common practice in the cow-calf management is the early separation right after birth or within the 24h after parturition.
BOSCO, AURORA
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Food Chemistry International, EarlyView.Enterocin‐producing Enterococcus faecium RSCUDR7 from camel milk exhibited strong probiotic and antimicrobial properties, along with stability in skim milk. Its suitability as a safe and effective dairy starter highlights its potential for developing functional probiotic dairy products.
Rahul Singhal +4 more
wiley +1 more source
TAX REFORM AND BEEF COW REPLACEMENT STRATEGY
This paper models optimal beef cow replacement strategy in a stochastic environment under U.S. income tax rules effective before and after the Tax Reform Act of 1986. Under each tax regime, the producer's buy versus raise decision and optimal culling age
Carman, Hoy F., Innes, Robert
core +1 more source
New Milk Analysis Technologies to Improve Dairy Cattle Performance
, 2017 This presentation, which was given on February 16th during the 71st Annual Convention : 2017 Virginia State Feed Association & Nutritional Management “Cow” College, discusses the current status of precision management milk testing, what farmers want, an ...
Barbano, Dave, Mellili, Caterina
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Food Safety and Health, EarlyView.Natural processed cheeses showed a more favorable nutritional profile, including higher unsaturated fatty acids and better functional performance. A balanced fatty acid composition was identified as a key factor influencing meltability, oil separation, and overall quality of processed cheeses.
Shaimaa M. Hamdy +3 more
wiley +1 more source