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Business Strategy and the Environment, EarlyView.ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen +2 more
wiley +1 more source
Body Condition Score of Hanwoo Cows and Reproductive Performances Performances [PDF]
Journal of Animal Science and Technology, 2004 Data from five Hanwoo breeding farms were collected to analyze the effects of parity, season, nutrition and reproduction on body conditions of heifers and cows and to analyze the relationships of body conditions with reproductive performances and body growth. Analytic models included farms and parity which were run through SAS to estimate least squares
openaire +1 more source
Body Condition Scoring Beef Cows [PDF]
, 2009 Body condition scoring uses a numeric score to estimate body energy reserves in the cow. Research indicates that there is a strong link between the body condition of a cow and her reproductive performance.Published ...
Browne, Milyssa F. +3 more
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Who Qualifies to Assure? The Professional and Managerial Capture of Sustainability Assurance
Business Strategy and the Environment, EarlyView.ABSTRACT This study examines how the qualification of assurors in sustainability and environmental reporting assurance (SERA) is constructed and why it remains fiercely contested. Drawing on actor–network theory (ANT) and qualitative evidence from regulators, NGOs, assurors and reporting companies in India, we conceptualise ‘qualification’ as a ...
Flavia Rodricks +2 more
wiley +1 more source
Chart of body condition score.
, 2023 Chart of Body Condition Score for adult female Xenopus laevis. (DOCX)
Gero Hilken (11651423) +5 more
core +1 more source
Journal of Consumer Behaviour, EarlyView.ABSTRACT Conventional approaches to customer segmentation, static and retrospective by nature, fail to adequately capture rapid consumer shifts in dynamic market environments. Drawing from dynamic capabilities theory, this article reconceptualizes segmentation as an adaptive, capability‐driven practice rather than as a passive classification exercise ...
Subhajit Pahari +4 more
wiley +1 more source
Animals, 2020 Resource efficient winter-feeding of mature pregnant beef cows requires knowledge of how different roughage-based feeding strategies affect cow intake and energy status.
Mikaela Jardstedt +4 more
doaj +1 more source
The Impact of Glycation on Protein Digestibility
ChemFoodChem, EarlyView.Schematic overview of how protein glycation affects digestibility and downstream nutritional consequences. Glycation‐derived structural modifications reduce protease accessibility, leading to limited hydrolysis and altered peptide generation. These changes decrease amino acid bioavailability and may subsequently contribute to microbiome alterations ...
Lea Hönemann +2 more
wiley +1 more source
Assessing cow health condition by using the recent Cowdition Smartphone App and its correlation with vital clinical parameters [PDF]
Mirror of Research in Veterinary Sciences and Animals, 2017 Highly productive milk cows suffer from increasing loss in body condition at early lactation, and are more prone to metabolic disorders. Recent Cowdition smartphone application has the ability to determine animal health situation and it is called body ...
Al Salihi K. A +2 more
doaj
Influence of Beginning Body Condition Scores on Net Returns From Feeding Cull Cows [PDF]
The impact of beginning body condition scores on returns from feeding cull cows was investigated in a two year experiment. In each of two culling years, physical performance data and financial data were measured at approximately monthly intervals for ...
Raper, Kellie Curry +4 more
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