Results 151 to 160 of about 1,046 (187)

Effect of CPPU on fruit and shoot growth of apple

Journal of Horticultural Science, 1993
The effects of CPPU on the growth of fruits and bourse shoots of apple were examined by targeted applications of 20 mg I“1 CPPU to fruitlets and/or bourse-shoot and spur leaves. Treating fruitlets and fruitlets-plus-leaves stimulated fruit growth to a similar extent; fruit growth rate was temporarily suppressed when only the leaves were treated ...
N. Sugiyama, S. Sansavini, D. Neri, S. Tartarini   +3 more
openaire   +1 more source

Effect of CPPU (sitofex) on quality and yield in kiwi fruit

Journal of Krishi Vigyan, 2020
The study was carried out at farmer’s field in Chamba district of Himachal Pradesh on kiwifruit cv. Allison spaced at 4m x 6m. Allison is a leading and most popular cv. of kiwifruit and a heavy bearer needs fruit thinning so that the fruit attains a proper grade in relation to fruit size and yield.
Manish Thakur, Rajeev Raina, Anurag Sharma, Kehar Singh Thakur, Renu Kapoor   +4 more
openaire   +1 more source

THINNING OF 'JONAGOLD' AND 'ELSTAR' APPLES WITH THE COMBINATION OF ETHEPHON AND CPPU

Acta Horticulturae, 2004
The combined spraying of ethephon with synthetic cytokinin forchlorfenuron (CPPU) was investigated on seven-year-old ‘Jonagold’ and ‘Elstar’ apple trees / M.9. The application of ethephon a few times after petal fall (PF) at low concentration was aimed to enhance return bloom without affecting fruitlet abscission.
M. Stopar, P. Zadravec
openaire   +1 more source

Organogenesis and micropropagation in red raspberry using forchlorfenuron (CPPU)

The Journal of Horticultural Science and Biotechnology, 1999
SummaryRed raspberry, commercially the most important of the Rubus species, has proven extremely recalcitrant in tissue culture. This has led to problems in the micropropagation of new and existing varieties for release to industry, and has greatly hampered the application of technologies such as genetic modification to raspberry improvement.
B. Millan-Mendoza, J. Graham
openaire   +1 more source

EFFECTS OF CPPU (CYTOKININ) ON KIWIFRUIT PRODUCTIVITY

Acta Horticulturae, 1993
ANTOGNOZZI, Evasio, FAMIANI, Franco, PALLIOTTI, Alberto, TOMBESI, Agostino   +3 more
openaire   +2 more sources

EFFECTS OF CPPU ON KIWIFRUIT PERFORMANCE

Acta Horticulturae, 1992
R. Biasi, G. Costa, R. Giuliani, F. Succi, S. Sansavini   +4 more
openaire   +1 more source

Influence of CPPU on Fruit Quality and Storage Potential of 'McIntosh' Apples

Journal of Tree Fruit Production, 1996
N-(2-chloro-4-pyridyl)-Ni-phenylurea (CPPU) was applied to mature McIntosh apple trees at 0, 7.5, or 15 mg 1−1 at either late bloom or 19 days later when fruit size was 8 to 9 mm. It caused a small amount of thinning at both times of application but it did not influence return bloom. CPPU increased fruit weight by more than 25%.
openaire   +1 more source

EFFECT OF CPPU (CYTOKININ) ON TABLE OLIVE CULTIVARS

Acta Horticulturae, 1993
ANTOGNOZZI, Evasio, PROIETTI, Primo, BOCO, Mirco   +2 more
openaire   +2 more sources

Regulation of starch synthesis in kiwifruit: The effect of CPPU

Giornale botanico italiano, 1995
Moscatello S., FAMIANI, Franco, Spaccino L., Giannella R., ANTOGNOZZI, Evasio, Battistelli A.   +5 more
openaire   +2 more sources

OPTIMIZATION OF CPPU (CYTOKININ) TREATMENT ON ACTINIDIA DELICIOSA

Acta Horticulturae, 1998
FAMIANI, Franco, PALLIOTTI, Alberto, ANTOGNOZZI, Evasio, TOMBESI, Agostino   +3 more
openaire   +2 more sources