Results 31 to 40 of about 723,517 (177)

Effects of different creep feeder designs and feed accessibility on creep feed consumption and litter performance

open access: yesKansas Agricultural Experiment Station Research Reports, 2007
The objective of this experiment was to determine the effects of different creep feeder designs and increased feed accessibility on creep feed consumption and pre-weaning performance. A total of 54 sows (PIC Line 1050) and their litters were used in this study. Two groups of sows were blocked according to parity and date of farrowing using a randomized
R C Sulabo   +6 more
openaire   +1 more source

Research in the development of finite element software for creep damage analysis [PDF]

open access: yes, 2013
This paper reports the development of finite element software for creep damage analysis. Creep damage deformation and failure of high temperature structure is a serious problem for power generation and it is even more technically demanding under the ...
Xu, Qiang, Liu, Dezheng, Lu, Zhongyu
core   +2 more sources

Caracterização das fibras musculares do músculo Semitendinosus de bezerros mestiços Angus-Nelore recebendo somatotropina bovina recombinante (rbST) até a desmama Characterization of Semitendinosus muscle fibers in pre-weaning Angus-Nellore crossbred calves receiving recombinant bovine somatotropin (rbST)

open access: yesRevista Brasileira de Zootecnia, 2005
Objetivando-se estudar o efeito da somatotropina bovina recombinante (rbST) sobre a freqüência de distribuição e o diâmetro das fibras musculares do músculo Semitendinosus, 36 bezerros mestiços ½Angus-Nelore, com idade inicial de 63 ± 17 dias e pesando ...
Rafael da Costa Cervieri   +6 more
doaj   +1 more source

Different Nutritional Systems at Suckling and Finishing Phases of Lambs Grazing on Tropical Pasture

open access: yesTropical Animal Science Journal, 2022
The objective of the study was to evaluate the lambs' performance in the suckling and finishing phases in different nutritional systems. The study was carried out in two phases: suckling (from birth to weaning) and finishing (from weaning to slaughter).
J. A. da Silva   +11 more
doaj   +1 more source

Creep Feeding Beef Calves [PDF]

open access: yes, 2010
Creep feeding is a way to provide nursing calves with supplemental nutrients with the use of a gate that restricts the access of cows to the feeding area.
Walker, Julie   +3 more
core  

DESEMPENHO DE CORDEIROS MESTIÇOS DORPER MACHOS E FEMEAS, EM CREEP FEEDING RECEBENDO RAÇÃO PELETIZADA ATÉ A DESMAMA

open access: yesColloquium Agrariae, 2014
Este estudo foi realizado com o objetivo de avaliar o desempenho de cordeiros mestiços Dorper machos e fêmeas, em creep feeding recebendo ração peletizada até a desmama.
Marilice Zundt   +5 more
doaj   +5 more sources

Creep feeding improves growth performance of suckling piglets

open access: yesRevista Brasileira de Zootecnia, 2018
The present study evaluated the optimal duration of creep feeding that improves the growth performance and fecal score of piglets and the performance and estrus interval of sows.
Sang In Lee, In Ho Kim
doaj   +1 more source

Is Creep Feeding Lambs a Profitable Undertaking? [PDF]

open access: yes, 2014
Creep feeding is a technique of providing feed to nursing lambs to supplement the milk they consume. Creep-fed lambs grow faster than noncreep-feds and are more aggressive in nursing ewes.
Fink, Endre, Ely, Donald G.
core  

Creep Feeding Lambs [PDF]

open access: yes, 1967
Creep feeding is a means of providing supplemental feed for lambs during the nursing period. It is usually more advantageous with an early lambing program than with a late lambing program. Creep feeding has the following advantages.
Ricketts, Gary
core   +1 more source

Utilização de leveduras vivas (Saccharomyces cerevisiae) visando à produção de cordeiros Ile de France superprecoces em sistema de creep-feeding Effect of utilization of yeast (Saccharomyces cerevisiae) for feeding Ile de France lambs in creep-feeding system

open access: yesCiência Rural, 2008
O experimento foi conduzido no Núcleo de Produção Animal da Universidade Estadual do Centro Oeste do Paraná (UNICENTRO) com o objetivo de avaliar o efeito do nível de suplementação de leveduras vivas secas (Saccharomyces cerevisiae) sobre o consumo médio
Mikael Neumann   +5 more
doaj   +1 more source

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