Results 31 to 40 of about 3,719 (283)

Microbiome−host proteostasis crosstalk—An emerging perspective on mechanisms and interventions toward healthy longevity

open access: yesFEBS Letters, EarlyView.
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley   +1 more source

DESEMPENHO DE CORDEIROS MESTIÇOS DORPER MACHOS E FEMEAS, EM CREEP FEEDING RECEBENDO RAÇÃO PELETIZADA ATÉ A DESMAMA

open access: yesColloquium Agrariae, 2014
Este estudo foi realizado com o objetivo de avaliar o desempenho de cordeiros mestiços Dorper machos e fêmeas, em creep feeding recebendo ração peletizada até a desmama.
Marilice Zundt   +5 more
doaj   +5 more sources

Application of Creep Feed and Phytase Super-Dosing as Tools to Support Digestive Adaption and Feed Efficiency in Piglets at Weaning

open access: yesAnimals, 2021
A total of 64 piglets were used in a 35-day study to evaluate whether creep feeding piglets on the sow or super-dosing phytase to piglets post-weaning can be used as a tool to reduce stress and support adaption to weaning.
Sophie A. Lee   +3 more
doaj   +1 more source

PARK(ing) time–How park deficiency affects the biological clock in a Drosophila model of Parkinson's disease

open access: yesFEBS Letters, EarlyView.
Drosophila park mutants serve as a model for Parkinson's disease. We used this strain to investigate the connection between oxidative stress and the circadian clock mechanism. We showed that increased oxidative stress affects the physiology of pacemaker cells, disrupting their daily structural plasticity. Lack of rhythmic signaling from pacemaker cells
Kamila Zientara   +3 more
wiley   +1 more source

Creep feeding and prepartum supplementation effects on growth and fertility of Brahman-cross cattle in the dry tropics [PDF]

open access: yes, 1996
Post-partum anoestrus is a primary contributor to low branding rates in Bos indicus cattle herds in the dry tropics of northern Australia [Entwistle, K. W. (1983). Australian Meat Research Committee Review No. 43].
Kendall, I. E.   +8 more
core   +1 more source

Effect of Floor Feeding Creep Feed on the Growth Performance and Mortality of Pigs After Weaning

open access: yes, 2021
A total of 264 litters (PIC × Duroc (n = 180) or Choice Genetics × Duroc (n = 84)) corresponding to 2,497 nursery pigs were used in a 40-d trial (4-d pre-weaning and 36-d post-weaning) to determine the effect of floor feeding different pellet sizes of ...
Tokach, Mike D.   +17 more
core   +1 more source

Early weaning and concentrate supplementation strategies for lamb production on Tifton-85 pasture

open access: yesRevista Brasileira de Zootecnia, 2014
The influence of early weaning and concentrate supplementation strategies on sward characteristics, forage chemical composition and lamb productivity were evaluated in four production systems on Tifton-85 pasture: suckling lambs not supplemented until ...
Cláudio José Araújo da Silva   +7 more
doaj   +1 more source

Three phosphatase families form a community: The phosphohydrolases that act upon inositol pyrophosphates

open access: yesFEBS Letters, EarlyView.
Inositol pyrophosphates are energy‐rich signaling molecules that perform critical functions in cells. Three different families of phosphatases hydrolyze the β phosphate of the inositol pyrophosphate molecules: two have narrow specificities and one is promiscuous.
Ronda J. Rolfes
wiley   +1 more source

Design and analysis strategies for robust microbiome ageing research

open access: yesFEBS Letters, EarlyView.
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik   +5 more
wiley   +1 more source

Utilização de leveduras vivas (Saccharomyces cerevisiae) visando à produção de cordeiros Ile de France superprecoces em sistema de creep-feeding Effect of utilization of yeast (Saccharomyces cerevisiae) for feeding Ile de France lambs in creep-feeding system

open access: yesCiência Rural, 2008
O experimento foi conduzido no Núcleo de Produção Animal da Universidade Estadual do Centro Oeste do Paraná (UNICENTRO) com o objetivo de avaliar o efeito do nível de suplementação de leveduras vivas secas (Saccharomyces cerevisiae) sobre o consumo médio
Mikael Neumann   +5 more
doaj   +1 more source

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