Results 51 to 60 of about 762 (159)
Revista Ciência AgronômicaRESUMO Substâncias e microrganismos promotores do crescimento vegetal têm sido disponibilizados aos produtores rurais visando aumentar o rendimento das culturas.
Sérgio Ricardo Silva +1 more
doaj +1 more source
Farelo de tungue in natura ou detoxificado na alimentação de carpa húngara (Cyprinus carpio)
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2014 Este estudo avaliou a substituição parcial de farinhas de origem animal pelo farelo de tungue como fonte proteica no arraçoamento de carpa húngara.
A. Pretto +6 more
doaj +1 more source
Biotropica, Volume 57, Issue 6, November 2025.We investigated how climate and ecophysiology affect the demography of the lizard Tropidurus oreadicus in the Brazilian Cerrado. While lizards were more frequently captured in the dry season, their abundance peaked during the rainy season when their locomotor performance was highest.
Raquel da Silva Acácio +4 more
wiley +1 more source
Bioestimulantes no crescimento vegetal e desempenho agronômico do feijão-comum de ciclo superprecoce
Agrarian, 2020 O feijão-comum é uma das principais culturas produzidas e consumidas no Brasil, apresenta grande valor econômico e social para a população. Bioestimulante são substancias sintéticas ou naturais aplicadas em sementes, superfície foliar e solo visando proporcionar melhor desenvolvimento das plantas. Entretanto, os seus efeitos ainda são questionáveis.
Laylla Luanna de Mello Frasca +4 more
openaire +3 more sources
Austral Ecology, Volume 50, Issue 10, October 2025.ABSTRACT Climate change presents significant challenges to species survival; however, the long‐term effects on tropical lizard populations remain poorly understood. Previous studies have predicted contrasting outcomes, with some forecasting a high risk of extinction due to rising temperatures, while others suggest greater resilience in tropical ...
Pedro Henrique Salomão Ganança +9 more
wiley +1 more source
Microbial drivers of root plasticity
New Phytologist, Volume 248, Issue 1, Page 52-67, October 2025.Summary Soils are highly heterogeneous and dynamic systems, experiencing a constant flow of plant root exudates and moisture fluctuations that affect nutrient distribution, soil physicochemical properties, and microbial metabolisms. Plant roots adjust their development within the soil matrix (growth, branching, root angle, and anatomical features) by ...
Francisco Dini‐Andreote +5 more
wiley +1 more source
Revista Brasileira de Meio Ambiente, 2019 O crescimento populacional e consequente expansão das áreas urbanas, têm causado impactos ambientais em Áreas de Preservação Permanente (APP’s).
Gabriela Pardinho Oliveira +3 more
doaj
Biotropica, Volume 57, Issue 5, September 2025.Biogeographic knowledge of Amazonian amphibians is constrained by spatial and temporal coverage, leading to biases that affect the understanding of their diversity patterns. Using an extensive occurrence database, this study identified knowledge gaps and sampling biases linked to infrastructure and accessibility factors across the region.
Marcos Penhacek +5 more
wiley +1 more source
Reactive oxygen species act as signaling molecules to control root hair initiation and tip growth
New Phytologist, Volume 247, Issue 5, Page 2042-2048, September 2025.Summary Root hairs (RHs) increase the surface area of roots, facilitating nutrient and water uptake and plant anchorage. RHs form from root epidermal cells and elongate by polar tip growth. Reactive oxygen species (ROS) have recently been implicated as important signals that drive RH formation and elongation using both genetic and imaging approaches ...
Megan E. Gerber +2 more
wiley +1 more source
Ciência Rural, 2003 Temperature is a major factor that affects metabolic processes in living organisms. Thermal time has been widely used to account for the effects of temperature on crop growth and development. However, the thermal time approach has been criticized because
Nereu Augusto Streck
doaj +1 more source