Results 31 to 40 of about 17,661 (155)

The European House Cricket; Hearth Cricket [PDF]

open access: yesPsyche: A Journal of Entomology, 1922
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +3 more sources

Quality and nutritional evaluation of bakery products enriched with cricket meal

open access: yesApplied Food Research
The study was focused on the quality and sensory perception of everyday bakery products (buns) enriched by the cricket meal. Rheological properties, nutritional value and amino acid profile of bakery dough and buns were investigated before and after ...
Sarvenaz Khalili Tilami   +5 more
doaj   +1 more source

THE CRICKETS OF ONTARIO

open access: yesThe Canadian Entomologist, 1904
This genus contains the common large black field crickets and the house cricket, which has been introduced into this country from the Old World. But three species have been taken in Ontario. All of these are dimorphic as regards wing-length, the shor-winged from being the normal one in the field crickets, the long-winged form in the house cricket.
openaire   +2 more sources

Effects of Feeding Kroto (Aerophylla smaragdina), Kricket (Brachytrypes membranaceus) and Diet Combinations on Live Performance of Young Edible –Nest Swiftlet (Collocalia fuciphaga)

open access: yesJurnal Sain Peternakan Indonesia, 2011
The aim of this research was to investigate the performance of young Edible-nest Swiftlet (Collocalia fuciphaga) fed (Aerophylla smaragdina), cricket (Brachytrypes membranaceus) and diet combinations of 33% cricket, 34% kroto and 33% of commercial diet ...
B. Brata   +3 more
doaj   +1 more source

Production, consumption, and market supply of edible crickets: insights from East Africa

open access: yesAgricultural and Food Economics, 2023
Globally, crickets are gaining recognition as a valuable alternative protein source for human consumption due to their lower resource requirement and ecological footprint compared to traditional livestock.
Arnold L. Musungu   +4 more
doaj   +1 more source

Influence of cricket powder content and placebo effect on consumers’ acceptance of sweet biscuits

open access: yesAgronomía Mesoamericana
Introduction. Insect-based foods represent an emerging alternative to conventional food products. Insect powders are an important protein source with reduced ecological impact, though its incorporation into foods should consider effects on sensory ...
Solène Cabagnols   +2 more
doaj   +1 more source

Use of Various Media on Hatchability, Hatching Time and The Vitality of Honey Cricket Tillers (Gryllus mitratus)

open access: yesIndonesian Journal of Agricultural Research, 2020
Crickets are the most demanded commodity because there have the most interest in ornamental livestock such as birds, while the presence of crickets in nature has diminwashed because their natural habitat has been increasingly eroded by city development ...
Ersan Riaji Lumban Tobing   +2 more
doaj   +1 more source

Cricket

open access: yesNotes and Queries
Cricket er et spil med bold og bat for to hold med hver 11 spillere. Spillet foregår på en oftest rund græsdækket bane med en diameter på ca. 120 m. På midten af banen er anlagt en 20 meter lang og ca. to meter bred pitch. I Danmark består denne af en kraftig kunststofmåtte lagt på et særligt bearbejdet underlag.
Helmersen, Ole   +2 more
  +6 more sources

Beyond the Boundary: Deconstructing Gendered Narratives in Indian Women’s Cricket Discourse

open access: yesInternational Journal of Critical Diversity Studies
The connection between India and cricket is deeply ingrained in the country’s social fabric, representing a shared passion that transcends geographical, linguistic, and cultural diversities.
R. Abish Jebeshy, A. Selvam
doaj   +1 more source

Sri Lanka cricket: a narrative review of tourism potential, regional development, and social impacts

open access: yesFrontiers in Sustainable Tourism
Cricket tourism represents an emerging niche within global sport tourism, particularly in South Asia, where the game embodies culture, identity, and national symbolism.
W.H.M.S. Samarathunga   +3 more
doaj   +1 more source

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