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Cricket

Notes and Queries
Cricket er et spil med bold og bat for to hold med hver 11 spillere. Spillet foregår på en oftest rund græsdækket bane med en diameter på ca. 120 m. På midten af banen er anlagt en 20 meter lang og ca. to meter bred pitch. I Danmark består denne af en kraftig kunststofmåtte lagt på et særligt bearbejdet underlag.
Helmersen, Ole   +2 more
  +12 more sources

Nutritional value, protein and peptide composition of edible cricket powders

Food Chemistry, 2019
There are various indicators, including FAO and EU sources, that edible insects could become one of the solutions to the problem of global food supply. This report was aimed at improving the knowledge on powdered crickets (Acheta domesticus).
Magdalena Montowska   +2 more
exaly   +2 more sources

Effect of microwave-assisted enzymatic hydrolysis of cricket (Gryllodes sigillatus) protein on ACE and DPP-IV inhibition and tropomyosin-IgG binding

open access: yesJournal of Functional Foods, 2020
Techniques, such as microwave-assisted enzymatic hydrolysis, provide options to generate insect-bioactive peptides. However, allergenicity of these novel bioactive peptides remains a concern.
Andrea Liceaga
exaly   +2 more sources

Consumer attitudes toward entomophagy before and after evaluating cricket (Acheta domesticus)-based protein powders.

Journal of Food Science, 2020
In recent years, the use of insects in food products has increased. Insects are a sustainable ingredient that is high in protein. However, consumption in Western countries is low, and this may be due to poor sensory qualities, expense, availability, and ...
Alana Barton   +2 more
semanticscholar   +1 more source

Effect of enzymatic hydrolysis on bioactive properties and allergenicity of cricket (Gryllodes sigillatus) protein

Food Chemistry, 2018
Food-derived bioactive peptides have gained attention for their role in preventing chronic diseases. Edible insects are viable sources of bioactive peptides owing to their high protein content and sustainable production.
Philip E Johnson, Andrea Liceaga
exaly   +2 more sources

Lipidome of cricket species used as food.

Food Chemistry, 2021
The variation in lipidome of house cricket, banded cricket, Jamaican field cricket and two-spotted cricket was studied using high-throughput screening techniques for fingerprinting (MALDI TOF MS, GC-MS and LC MS-MS) and well-stablished chromatographic ...
D. Tzompa-Sosa   +5 more
semanticscholar   +1 more source

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