Results 41 to 50 of about 148,525 (286)
Food science and technology research, 2019 The used of insects as protein sources is growing rapidly for a variety of reasons, including global food security, sustainability, nutritional value and animal welfare. The nutritional composition and functional properties of extracted proteins from two
Natteewan Udomsil +3 more
semanticscholar +1 more source
THE ROLE OF MORPHOLOGICAL TRAITS ON THE BATTING PERFORMANCE OF CRICKET BATSMEN – A REVIEW STUDY
International Journal of Physiotherapy, 2020 Background: The batting performance is assessed by considering the batting average and strike rate of a batsman. With the induction of T-20 cricket matches, the strike rate of a batsman has gained much attention from coaches and team management.
Muhammad Zia Ul Haq +5 more
doaj +1 more source
Cricket-Enriched Oat Biscuit: Technological Analysis and Sensory Evaluation
Foods, 2020 Insect-containing products are gaining more space in the market. Bakery products are one of the most promising since the added ground insects can enhance not only the nutritional quality of the dough, but technological parameters and sensory properties ...
Barbara Biró +5 more
semanticscholar +1 more source
Cricket, migration and diasporic communities [PDF]
, 2015 Ever since different communities began processes of global migration, sport has been an integral feature in how we conceptualise and experience the notion of being part of a diaspora.
Appadurai A. +21 more
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The Athletic Profile of Fast Bowling in Cricket : A Review [PDF]
, 2014 Cricket is a global sport played in over 100 countries with elite performers attracting multimillion dollar contracts. Therefore, performers maintaining optimum physical fitness and remaining injury free is important.
Ford, Paul A. +5 more
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Food FrontiersEntomophagy (consumption of insects) has been proposed as one of the important solutions to the food crisis caused by population growth. Despite a long history of insect consumption, numerous challenges have arisen that question the feasibility of using ...
S. Siddiqui +5 more
semanticscholar +1 more source
Comparing Social and Intellectual Appeals to Reduce Disgust of Eating Crickets
Studies in Arts and Humanities, 2015 Objective. Research on disgust, to date, has focused on general sensitivity. This experiment looks at disgust specific to eating crickets, how it can be reduced, whether there are differences with gender and whether age correlate with that disgust ...
Sheppard, Barry, Frazer, Patricia
doaj +1 more source
'The manly game' : cricket and masculinity in Savannah, Georgia in 1859 [PDF]
, 2003 This study examines the rise and fall of the Savannah Cricket Club in 1859. It demonstrates that while cricket had deep historical roots in Georgia, there were specific reasons for the creation of the SCC in 1859. Most important of these was the players'
Lockley, Timothy James
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Gelanggang Pendidikan Jasmani Indonesia, 2019 Penelitian ini bertujuan untuk mengembangkan media pembelajaran olahraga cricket berbasis mobile learning. Metode yang digunakan dalam penelitian dan pengembangan ini menggunakan pendekatan Research and Development dari Darmawan.
Johan Christianto, Wasis Djoko Dwiyogo
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'All Yorkshiremen are from Yorkshire, but some are more "Yorkshire" than others': British Asians and the myths of Yorkshire cricket [PDF]
, 2012 This article explores the contemporary relationship between Yorkshire cricket and South Asian communities through oral testimonies with white and British Asian cricketers within the region.
Fletcher, T
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