Results 221 to 230 of about 801,688 (304)
High-quality telomere-to-telomere genome assembly of the critically endangered tree Magnolia longipedunculata. [PDF]
Wang XF +5 more
europepmc +1 more source
Conservation gap analysis for wild grapevines (Vitis L.) of the Americas
Wild grapevines (Vitis L.) native to the Americas are ecologically and culturally important plants that are also critical to the global cultivated grape industry as sources of traits for crop innovation, but many of these species are poorly documented and insufficiently conserved.
Daniel Carver +15 more
wiley +1 more source
Chromosome-level assembly of the Critically Endangered school shark, Galeorhinus galeus (Linnaeus, 1758). [PDF]
de Jong E +10 more
europepmc +1 more source
Building a genomic and herbarium biorepository for medicinal plants of the Western Ghats
Medicinal plants support healthcare for millions of people and sustain livelihoods, yet many threatened species lack secure long‐term genetic protection. This study establishes a genomic and herbarium biorepository for medicinal plants of the Western Ghats, a global biodiversity hotspot facing intense human pressure.
Anurag Dhyani +6 more
wiley +1 more source
Tuberculosis Susceptibility and Inbreeding Depression Hinder <i>Ex Situ</i> Conservation in a Critically Endangered Rainforest Bird. [PDF]
Bolton PE +5 more
europepmc +1 more source
A challenge for wild plant conservation is the rising incidence of plant pathogens that are difficult to interdict, contain and manage. Invasive, fast‐moving, broad‐spectrum pathogens impose societal costs through losses of intrinsically valuable wild biodiversity, ecosystem function, current and potential genetic and biological assets, culturally ...
Robert O. Makinson +7 more
wiley +1 more source
Complete Mitogenomes of the Critically Endangered Hainan Gibbon (<i>Nomascus hainanus</i>) Reveal Very Low Mitochondrial Diversity and Two Major Maternal Clades. [PDF]
Yu Z +8 more
europepmc +1 more source
Food plants are vital to human and planetary health, but their diversity is threatened, making food security, nutrition, and environmental goals more difficult to achieve. Food plant diversity conservation, research, and education can be enhanced through collaboration between sectors, including genebanks and botanic gardens, which possess complementary
Colin K. Khoury +35 more
wiley +1 more source

