Results 91 to 100 of about 9,529 (216)
Food Science &Nutrition, Volume 14, Issue 1, January 2026.Urgent attention to global food safety in catering is necessary to address hygiene, training, and tech‐based strategies to counter foodborne diseases. ABSTRACT Food safety in the catering sector is an essential public health issue, as foodborne diseases (FBDs) continue to pose significant threats worldwide.
Anwar Ali +7 more
wiley +1 more source
Functionality Enhancement of Pullulan‐Based Composites for Food Packaging Applications
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.ABSTRACT Contemporary research in food packaging is focused on developing sustainable alternatives to petroleum‐based materials. Pullulan, a microbial biopolymer traditionally employed as a food additive, is harnessing interest for food packaging applications due to its exceptional film‐forming ability, biodegradability, and nontoxic nature.
Bibek Bahadur Shrestha +2 more
wiley +1 more source
Zhongguo shipin weisheng zazhiObjectiveTo understand and master the infection status and molecular epidemiological characteristics of Cronobacter spp. in diarrhea patients in Wenzhou， and to provide a scientific basis for the prevention and control of foodborne diseases caused by ...
LI Yi +7 more
doaj +1 more source
BMC Microbiology, 2011 Background Cronobacter, formerly known as Enterobacter sakazakii, is a food-borne pathogen known to cause neonatal meningitis, septicaemia and death.
Forsythe Stephen J +3 more
doaj +1 more source
Superficieibacter electus gen. nov., sp. nov., an extended-spectrum β-lactamase possessing member of the enterobacteriaceae family, isolated from Intensive Care Unit surfaces [PDF]
, 2018 Two Gram-negative bacilli strains, designated BP-1(T) and BP-2, were recovered from two different Intensive Care Unit surfaces during a longitudinal survey in Pakistan.
Andleeb, Saadia +10 more
core +5 more sources
Cronobacter sakazakii Inactivation by Microwave Processing
Food and Bioprocess Technology, 2013 Nowadays, current practices at home and childcare settings involved MW heating after powder infant formula milk reconstitution. Microwave (MW) effectiveness for Cronobacter sakazakii inactivation in reconstituted powder infant formula milk was investigated.
Pina Pérez, Maria Consuelo +3 more
openaire +2 more sources
Microbiological safety of flours used in follow up for infant formulas produced in Ouagadougou, Burkina Faso [PDF]
, 2018 The prevalence of diarrheal diseases in children aged from 6 to 24 months in Burkina Faso is 38%. These diarrheas may be due to the consumption of contaminated weaning food.
Barro, Nicolas +7 more
core +1 more source
Case Reports in Infectious Diseases, Volume 2026, Issue 1, 2026.Drowning‐associated pneumonia often involves multiple types of pathogens, including Aeromonas hydrophila, Legionella spp., and fungi. We report the case of an 82‐year‐old man who developed a rare combined infection with these three organisms after freshwater drowning. Initial therapy for typical aspiration pneumonia was ineffective.
Takafumi Masuda +12 more
wiley +1 more source
Journal of Food Protection, 2017 Cronobacter sakazakii and Cronobacter malonaticus are the most common species of Cronobacter , so it is necessary to detect the two species as soon as possible in surveillance programs. We developed a real-time PCR method for identifying C. sakazakii and C. malonaticus from the genus Cronobacter . In this study, the two pairs of primers and probes were
Xiaofang, Li +5 more
openaire +2 more sources
Metagenomic analysis of therapeutic PYO phage cocktails from 1997 to 2014 [PDF]
, 2017 Phage therapy has regained interest in recent years due to the alarming spread of antibiotic resistance. Whilst phage cocktails are commonly sold in pharmacies in countries such as Georgia and Russia, this is not the case in western countries due to ...
Kilstrup, Mogens +3 more
core +3 more sources