Results 71 to 80 of about 77,578 (312)
Crop Simulation and Crop Evapotranspiration for Irrigation Management of Spinach [PDF]
Improving irrigation water management for crop production is becoming increasingly important in South Texas as the water supplies shrink and competition with urban centers in the region grows. Crop simulators and crop evapotranspiration (ET) are appealing methods for estimating crop water use and irrigation requirements because of the low investment in
Giovanni Piccinni +6 more
openaire +1 more source
ABSTRACT Background Marginal water sources, such as wastewater, have been proposed as the basis for hydroponic nutrient solutions to improve the resource efficiency of greenhouse‐based tomato production. Such water sources are often low in plant‐available nutrient concentrations, and uptake and use efficiency of these nutrients may vary widely among ...
Theresa Detering +2 more
wiley +1 more source
A Fast Track approach to deal with the temporal dimension of crop water footprint
Population growth, socio-economic development and climate changes are placing increasing pressure on water resources. Crop water footprint is a key indicator in the quantification of such pressure.
Marta Tuninetti +3 more
doaj +1 more source
Climate change impacts on water for irrigated horticulture in the Vale of Evesham. Final Report [PDF]
This project has undertaken a scoping review and assessment of the impacts of climate change on irrigated horticulture in the Vale of Evesham, an area of intense irrigated production located within the Environment Agency’s Warwickshire Avon CAMS ...
Khan, K. +3 more
core
Responses of different panicum miliaceum l. Genotypes to saline and water stress in a marginal mediterranean environment [PDF]
The aims of this study were to evaluate: (1) the effect of sodium chloride (NaCl) and mannitol at different osmotic pressures on the germination of three proso millet (Panicum miliaceum L.) genotypes (VIR 9181, Unikum, and Kinelskoje) under controlled ...
Aggarwal +12 more
core +2 more sources
Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori +9 more
wiley +1 more source
Model-based simulation of farmland evapotranspiration and crop growth facilitates precise monitoring of crop and farmland dynamics with high efficiency, real-time responsiveness, and continuity.
Shuo Zhang +11 more
doaj +1 more source
Evaluation of growth-stage-specific crop coefficients of maize using weighing lysimeter
Weighing lysimeters are used to measure crop evapotranspiration (ETC) during the growing season. A ratio of crop evapotranspiration to reference evapotranspiration (ETo) determines a crop coefficient (Kc) value, which is related to a specific crop growth
Meysam ABEDINPOUR
doaj +1 more source
Abstract BACKGROUND Climate change and population growth are major challenges for sustainable food production, particularly in regions affected by water scarcity and soil salinization. In this context, halophytes represent promising candidates as alternative and sustainable food crops for salt‐affected areas.
Giulia Atzori +7 more
wiley +1 more source
Evapotranspiration and water-use efficiency of chilli crop (Capsicum annum L.) in arid environment
Lysimetric studies on chilli crop Capsicum annum L. cv. Haripur and Raipur) were conducted at Jodhpur during three kharif seasons viz., 2006, 2007 and 2008 to determine evapotranspiration requirements during different growth stages under three ...
A. S. RAO
doaj +1 more source

