Results 211 to 220 of about 925,219 (277)

Hydrogel‐Based Functional Materials: Classifications, Properties, and Applications

open access: yesAdvanced Materials Technologies, EarlyView.
Conductive hydrogels have emerged as promising materials for smart wearable devices due to their outstanding flexibility, multifunctionality, and biocompatibility. This review systematically summarizes recent progress in their design strategies, focusing on monomer systems and conductive components, and highlights key multifunctional properties such as
Zeyu Zhang, Zao Cheng, Patrizio Raffa
wiley   +1 more source

Versatile Control of Spectral Emissivity in Mid‐Infrared Metasurfaces via Silicon Microstructuring

open access: yesAdvanced Optical Materials, EarlyView.
A family of metasurfaces is obtained very simply, solely through the structuration of a single‐crystal silicon surface, without any other material involved. Based on the infrared plasmonic behavior of highly doped silicon, further control of surface topography by micro‐ and nano‐structuration is found to enable an avenue of options toward tailoring its
Kirollos Ernest Matta   +9 more
wiley   +1 more source

Flexible Sensor‐Based Human–Machine Interfaces with AI Integration for Medical Robotics

open access: yesAdvanced Robotics Research, EarlyView.
This review explores how flexible sensing technology and artificial intelligence (AI) significantly enhance human–machine interfaces in medical robotics. It highlights key sensing mechanisms, AI‐driven advancements, and applications in prosthetics, exoskeletons, and surgical robotics.
Yuxiao Wang   +5 more
wiley   +1 more source

Multitasking Smart Intestinal Capsule Robot: A Cutting‐Edge Platform for Sampling, Diagnosis, and Therapy

open access: yesAdvanced Robotics Research, EarlyView.
Gut microbiota and biomarkers are linked to diseases like neurological disorders and metabolic syndromes. Ingestible capsule robots enable minimally invasive gut health assessment. This article proposes a promising direction for the advancement of capsule robots, integrating in situ sampling, real‐time diagnostics, and personalized therapy.
Xizong Chen   +3 more
wiley   +1 more source

Growing fresh food on future space missions: Environmental conditions and crop management.

open access: yesSci Hortic, 2018
Meinen E   +3 more
europepmc   +1 more source

Crop Management

2013
The determination of the appropriate crop management is a key factor for the successful insertion of the crop in the existing cropping systems with economic benefits. Research on crop management has been conducted when kenaf was evaluated as an excellent cellulose fiber source for a large range of paper products (in 1960s).
E. Alexopoulou   +4 more
openaire   +4 more sources

Crop Residue Management

1991
In less affluent countries such as those in South and Southeast Asia, grain is directly used for human consumption, and crop residues are the main source of fodder for animals. In addition, crop residues have several other uses (Table 1). Crop residues are certainly an asset in these countries and seldom are left in the field.
Rajendra Prasad, J. F. Power
openaire   +1 more source

Crop load management.

2008
Abstract This chapter covers peach tree physiology and the physiological importance of fruit thinning. Various methods that have been developed to thin peach trees and some of the factors affecting the efficacy of these practices are discussed. Specific topics covered are: fruit growth and development; quantification of crop load; modification ...
R. P. Marini, G. L. Reighard
openaire   +1 more source

Integrated crop management.

2021
Abstract Integrated crop management (ICM) is an all-inclusive, holistic approach to sustainable food production that focuses on conserving natural resources. One of the main objectives is to blend the use of modern technology with time proven methods of crop production, maintenance of soil fertility and care for the natural environment as part ...
openaire   +1 more source

Field crop management

1986
Tomatoes are grown in the field wherever climatic conditions will permit economic yields to be attained. Field-produced fruit is used for consumption fresh and for processing. In recent years there has been a considerable increase in land area used for tomato production (Table 13.1), ranging from about 15% in China. Greece. India and North Africa up to
C. Geisenberg, K. Stewart
openaire   +1 more source

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