Results 21 to 30 of about 6,944,871 (310)
Review of soil tillage history and new challenges in Hungary
This study provides an overview of the development of soil tillage in Hungary. The primary goal is to present factors that have been promoting and hindering progress in tillage from the first authoritative records – from the eleventh century – up to now ...
Márta Birkás +3 more
doaj +1 more source
Degradation mechanism of the von Willebrand factor A2 domain by nattokinase
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto +3 more
wiley +1 more source
Soybean is a highly nutritious and versatile food that is of great importance in world trade. It is a cash crop for farmers in Benin, grown almost everywhere.
Vincent Ezin +6 more
doaj +1 more source
The spatial variability of mineral nitrogen content in topsoil and subsoil
Spatial variability of soil mineral nitrogen Nmin (N-NH4+, N-NO3-) in a soil profile down to 60 cm was determined in a 19-ha experimental field in Prague-Ruzyně for four years.
J. Haberle +5 more
doaj +1 more source
Reconstructing enzyme evolution by protein engineering
Natural enzyme evolution can be retraced by protein engineering methods such as directed evolution, rational design, and ancestral sequence reconstruction. These approaches reveal how enzymes emerged from ligand‐binding scaffolds, developed varying substrate preferences, formed oligomeric complexes, adapted to environmental changes, and evolved novel ...
Lukas Drexler +2 more
wiley +1 more source
The influence of the type of storage on pest infestation of stored grain in the Czech Republic
Stored-product pests cause high economic losses by feeding on stored grain and endanger the public health by contamination of food by allergens. Therefore, the aim of this work was to explore whether the risk of infestation of stored grain by pests is ...
V. Stejskal +5 more
doaj +1 more source
Obesity raises blood levels of PAI‐1, a protein linked to metabolic dysfunction‐associated steatotic liver disease in people with obesity. In female mice fed a high‐fat diet, partially lowering PAI‐1 led to smaller subcutaneous fat cells and lower liver cholesterol, without changing body weight or insulin sensitivity.
Claudia E. Ramirez Bustamante +10 more
wiley +1 more source
Geosensors to Support Crop Production: Current Applications and User Requirements [PDF]
Sensor technology, which benefits from high temporal measuring resolution, real-time data transfer and high spatial resolution of sensor data that shows in-field variations, has the potential to provide added value for crop production.
Arnold Bregt +15 more
core +1 more source
The adoption of winter cover crops (CCs), to be terminated in spring, is gaining popularity in temperate climate viticulture. We evaluated the effects of two novel termination practices—interrow rolling (R) and subrow mulching (SRM)—on vine performance ...
F. Pelusi +5 more
doaj +1 more source
Abiotic Stress in Crop Production
The vast majority of agricultural land undergoes abiotic stress that can significantly reduce agricultural yields. Understanding the mechanisms of plant defenses against stresses and putting this knowledge into practice is, therefore, an integral part of sustainable agriculture.
Romana Kopecká +4 more
openaire +2 more sources

