Results 41 to 50 of about 54,835 (162)
Multicriteria Analysis of the Effects of Field Burning Crop Residues
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014 Burning crop residues is frequently used by Romanian land users to clean agricultural fields after crop harvest for ease in post-harvest soil tillage. Huge amounts of crop residues biomass, on very large areas, were burned in Romania in the last twenty ...
Vasilica STAN +2 more
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Integrated systems improve the sustainability of soybean cultivation in the tropical region
Frontiers in Sustainable Food Systems, 2023 Inter-cropping between annual crops with tropical forages through integration crop-livestock systems (ICL) is considered a sustainable option to increase crop diversity and soybean productivity.
João Antônio Gonçalves e Silva +11 more
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Harvesting crop residues for alcohol production
California Agriculture, 1980 An estimated 7 to 15 percent of energy now used in California could come from cellulosic biomass, if fully utilized. From 20 to 35 million tons of this underutilized residue from forest and farming operations are produced annually in California ...
G Miller
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Dispersion is essential in crop residue application [PDF]
F1000Research, 2020 Background Crop residue application can maintain soil fertility and sustain agriculture. However, the effects of residue application are unstable because of variable weather conditions and the residual effects of crop residue application. Furthermore, residue application often reduces crop yields.
openaire +2 more sources
Research with nitrogen fertilizer emphasizes fertilize crop—not crop residue
California Agriculture, 1968 1. Results of field experiments indicate that it is more efficient and effective to apply nitrogen to the crop than to previous crop residues months ahead of planting the crop. 2.
B Krantz +5 more
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Growth and yield parameters of white oat and wheat as affected by canola residues
Revista Ceres, 2019 Despite being an important crop option for Brazilian agriculture, canola has some characteristics that may limit its insertion in some cropping systems, such as its allelopathic effects.
Samuel Luiz Fioreze +4 more
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HorticulturaeOrganic producers have few certified organic options to meet crop nitrogen (N) demand. Poultry-based amendments, including manures and processed fertilizers from livestock waste (e.g., feather meal), are commonly used in these systems, but synchronizing ...
Ariel Freidenreich +3 more
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Managing Soil Biota-Mediated Decomposition and Nutrient Mineralization in Sustainable Agroecosystems
Advances in Agriculture, 2014 Transformation of organic residues into plant-available nutrients occurs through decomposition and mineralization and is mediated by saprophytic microorganisms and fauna.
Joann K. Whalen
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Die Bodenkultur, 2019 Although crop residues contribute to erosion control, the influence of the tillage depth (TD) on their incorporation has not been studied extensively.
Mairhofer Franziska +5 more
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Nitrogen Transfer from Cover Crop Residues to Onion Grown under Minimum Tillage in Southern Brazil
Revista Brasileira de Ciência do Solo, 2017 Nitrogen derived from cover crop residues may contribute to the nutrition of onion grown under minimum tillage (MT) and cultivated in rotation. The aim of this study was to evaluate the N transferred from different cover crop residues to the onion crop ...
Leoncio de Paula Koucher +9 more
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