Results 51 to 60 of about 54,835 (162)

Global potential nitrogen recovery from anaerobic digestion of agricultural residues

Environmental Research Letters
Meeting the anticipated 50% increase in global food demand by 2050 requires a crucial reassessment of agricultural practices, particularly in terms of nitrogen fertilizers inputs.
Pietro Marconi, Lorenzo Rosa
doaj   +1 more source

Segmentation and Proportion Extraction of Crop, Crop Residues, and Soil Using Digital Images and Deep Learning

Agriculture
Conservation tillage involves covering the soil surface with crop residues after harvest, typically through reduced or no-tillage practices. This approach increases the soil organic matter, improves the soil structure, prevents erosion, reduces water ...
Guangfu Gao, Shanxin Zhang, Jianing Shen, Kailong Hu, Jia Tian, Yihan Yao, Qingjiu Tian, Yuanyuan Fu, Haikuan Feng, Yang Liu, Jibo Yue   +10 more
doaj   +1 more source

Market Assessment of Biomethane from Crop Residues in Ukraine: Techno-Economic Feasibility and Environmental Performance

Energies
Global agriculture generates more than 5 billion tonnes of post-harvest crop residues each year, most of which remain unused for energy production. Within the broader landscape of advanced biomass and waste conversion technologies (thermochemical and ...
Olena Pimenowa, Włodzimierz Rembisz, Liudmyla Udova, Lubov Moldavan, Yan Kapranov, Bożena Iwanowska, Svetlana Sitnicka   +6 more
doaj   +1 more source

Nutritional Content Analysis of Crop Residues in Three Agroecologies in East Gojjam Zone. [PDF]

ScientificWorldJournal, 2023
Desta AG.
europepmc   +1 more source

Optimal evaluation of crop residues for gasification in Ghana using integrated multi-criterial decision making techniques. [PDF]

Heliyon, 2023
Osei I, Addo A, Kemausuor F.
europepmc   +1 more source

Organic Carbon, Nitrogen Accumulation and Nitrogen Leaching as Affected by Legume Crop Residues on Sandy Loam in the Eastern Baltic Region. [PDF]

Plants (Basel), 2023
Tripolskaja L, Kazlauskaite-Jadzevice A, Razukas A.   +2 more
europepmc   +1 more source

Nawożenie słomą i resztkami pożniwnymi międzyplonu wsiewki jako czynnik kształtujący plon i wartość technologiczną buraka cukrowego

Agronomy Science, 2004
The field experiments was carried out in the years 1994–1997 at the Agricultural Experimental Stations in Zawady, on cereal-fodder strong soils, in random blocks design in three replications.
Danuta Buraczyńska
doaj  

Evaluating Soil Bacteria for the Development of New Biopreparations with Agricultural Applications

Applied Sciences
This study evaluates various strains of soil bacterial for use in the development of new biopreparations. Mesophilic spore-forming bacteria were isolated from cultivated soil and analysed for their enzymatic activity, ability to decompose crop residues ...
Patrycja Rowińska, Marcin Sypka, Aneta M. Białkowska, Maria Stryjek, Adriana Nowak, Regina Janas, Beata Gutarowska, Justyna Szulc   +7 more
doaj   +1 more source

The volatile organic compounds and palatability of mixed ensilage of marigold (Tagetes erecta L.) crop residues. [PDF]

Sci Rep, 2023
Hou Z, Liu J, Cai M, Liu Y, Zhang M, Wang L, Yang W, Huang B.   +7 more
europepmc   +1 more source

Bioprocessing of Two Crop Residues for Animal Feeding into a High-Yield Lovastatin Feed Supplement. [PDF]

Animals (Basel), 2022
Ábrego-García A, Poggi-Varaldo HM, Ponce-Noyola MT, Calva-Calva G, Galíndez-Mayer CJJ, Medina-Mendoza GG, Rinderknecht-Seijas NF.   +6 more
europepmc   +1 more source