Results 1 to 10 of about 25,862,837 (345)

Studies on Morphophysiological and Biochemical Parameters for Sucking Pest Tolerance in Organic Cotton

open access: yesAgriculture, 2023
The demand for organic cotton is primarily driven by manufacturers and brands with a corporate focus on environmental and social responsibility.
Shradha S. Aherkar   +6 more
doaj   +1 more source

Diversification of rice-wheat cropping system to sustain the productivity and profitability

open access: yesThe Indian Journal of Agricultural Sciences, 2022
The field experiments were conducted during 2017-19 at the ICAR-Indian Agricultural Research Institute, New Delhi, India. The main aim of the study was to find out a suitable cropping system that can replace the existing rice-wheat cropping system to ...
DINESH KUMAR   +8 more
doaj   +1 more source

Crop Recommendation System

open access: yesINTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT, 2023
In India agriculture holds an incredibly predominant position in the expansion of our country’s financial system. It is one of the fields which generates most of the employment opportunity in our country. Farmers, due to lack of their knowledge about different soil contents and environment conditions, do not opt the exact crop for nurturing, which ...
Maaz Patel, Anagha Rane
  +4 more sources

Alternatives to rice-wheat cropping system under partially reclaimed sodic soils

open access: yesThe Indian Journal of Agricultural Sciences, 2022
A field experiment was conducted during 2013-14 to 2015-16 at Central Soil Salinity Research Institute, Regional Research Station, Lucknow to find out the alternate to rice (Oryza sativa L.)- wheat (Triticum aestivum L.) cropping system under partially ...
YASH PAL SINGH   +2 more
doaj   +1 more source

Waste reduction and nutrient recovery during the co-composting of empty fruit bunches and palm oil mill effluent

open access: yesMenara Perkebunan, 2019
Palm oil is the most consumed edible oil in the world. Roughly half of the production originates from Indonesia, where the expansion of the crop has been criticized from an environmental perspective.
 Victor Baron   +4 more
doaj   +1 more source

Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

open access: yesItalian Journal of Agronomy, 2016
Agricultural biodiversity and related agro-ecological measures could play a crucial role in the agro-ecosystems adaptation to climate changes, thus sustaining crop production.
Mariangela Diacono   +6 more
doaj   +1 more source

Weed infestation and productivity of wheat crop sown in various cropping systems under conventional and conservation tillage

open access: yesFrontiers in Plant Science, 2023
IntroductionClimate change, pest infestation, and soil degradation are significantly reducing wheat (Triticum aestivum L.) yield. Wheat is cultivated in rice-wheat and cotton-wheat cropping systems and escalating global population is exerting substantial
Waqas Ahmed Minhas   +7 more
doaj   +1 more source

Can a change in cropping patterns produce water savings and social gains: A case study from the Fergana Valley, Central Asia [PDF]

open access: yes, 2018
The study examines possible water savings by replacing alfalfa with winter wheat in the Fergana Valley, located upstream of the Syrdarya River in Central Asia.
Abdurakhmannov, Botir   +3 more
core   +1 more source

Improving In-Situ Estimation of Soil Profile Properties Using a Multi-Sensor Probe

open access: yesSensors, 2019
Optical diffuse reflectance spectroscopy (DRS) has been used for estimating soil physical and chemical properties in the laboratory. In-situ DRS measurements offer the potential for rapid, reliable, non-destructive, and low cost measurement of soil ...
Xiaoshuai Pei   +3 more
doaj   +1 more source

Productivity of winter rye in organic vs. Conventional cropping system [PDF]

open access: yesJournal of Agricultural Sciences (Belgrade), 2010
Rye is a cereal which is very much demanded at the market, for making a special kind of bread, but it is little grown in Serbia. The aim of this paper is to investigate possibilities of organic growing of winter rye, comparing with the conventional ...
Oljača Jasmina M.   +4 more
doaj   +1 more source

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