Results 1 to 10 of about 178,600 (149)

Crop modelling in agricultural crops

Current Science, 2023
With limited land resources and a growing population, agricultural output is under considerable strain. New technology is necessary for overcoming these issues and advising farmers, legislators and other decision-makers on adopting sustainable agriculture despite global climate variations. This has led to the crop simulation models that illustrate crop
Roja, M, Gumma, M K, Reddy, M D
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Protein biomarker for early diagnosis of microbial toxin contamination: Using Aspergillus flavus as an example

Food Frontiers, 2023
Microbial toxins are important factors that contribute to human diseases and food losses. Predicting the production of these toxins before they occur is a significant challenge.
Jiayun Fu, Mei Gu, Honglin Yan, Minhui Zhang, Huali Xie, Xiaofeng Yue, Qi Zhang, Peiwu Li   +7 more
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A potential candidate gene associated with the angles of the ear leaf and the second leaf above the ear leaf in maize

BMC Plant Biology, 2023
Background Leaf angle is a key trait for maize plant architecture that plays a significant role in its morphological development, and ultimately impacting maize grain yield. Although many studies have been conducted on the association and localization of
Tianhui Kuang, Can Hu, Ranjan Kumar Shaw, Yudong Zhang, Jun Fan, Yaqi Bi, Fuyan Jiang, Ruijia Guo, Xingming Fan   +8 more
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Genome-wide identification, expression, and sequence analysis of CONSTANS-like gene family in cannabis reveals a potential role in plant flowering time regulation

BMC Plant Biology, 2021
Background Cannabis, an important industrial crop, has a high sensitivity to photoperiods. The flowering time of cannabis is one of its important agronomic traits, and has a significant effect on its yield and quality.
Gen Pan, Zheng Li, Ming Yin, Siqi Huang, Jie Tao, Anguo Chen, Jianjun Li, Huijuan Tang, Li Chang, Yong Deng, Defang Li, Lining Zhao   +11 more
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Genome-wide identification, localization, and expression analysis of proanthocyanidin-associated genes in Brassica

Frontiers in Plant Science, 2016
Proanthocyanidins (PA) is a type of prominent flavonoid compound deposited in seed coats which controls the pigmentation in all Brassica species. Annotation of B.
Xianjun Liu, Xianjun Liu, Ying Lu, Mingli Yan, Donghong Sun, Xuefang Hu, Shuyan Liu, Sheyuan Chen, Chunyun Guan, Zhongsong Liu   +9 more
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Nutritionally Improved Agricultural Crops [PDF]

Plant Physiology, 2008
Agricultural innovation has always involved new, science-based products and processes that have contributed reliable methods for increasing productivity and sustainability. Biotechnology has introduced a new dimension to such innovation, offering efficient and cost-effective means to produce ...
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Identification and characterization of a glyoxalase I gene in a rapeseed cultivar with seed thermotolerance

Frontiers in Plant Science, 2016
Glyoxalase I (GLYI) is a ubiquitous enzyme in all organisms that catalyzes the conversion of the potent cytotoxin methylglyoxal to S-D-lactoylglutathione.
Guixin eYan, Xiaodan eLv, Guizhen eGao, Feng eLi, Jun eLi, Jiangwei eQiao, Kun eXu, Biyun eChen, Limin eWang, Xin eXiao, Xiaoming eWu   +10 more
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Transcriptomic and metabolomic analyses reveal the differential accumulation of phenylpropanoids and terpenoids in hemp autotetraploid and its diploid progenitor

BMC Plant Biology, 2023
Background Cannabis sativa, a dioecious plant that has been cultivated worldwide for thousands of years, is known for its secondary metabolites, especially cannabinoids, which possess several medicinal effects.
Qing Tang, Ying Xu, Feng Gao, Ying Xu, Chaohua Cheng, Canhui Deng, Jiquan Chen, Xiaoge Yuan, Xiaoyu Zhang, Jianguang Su   +9 more
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Transcriptome and metabolome analysis reveals anthocyanin biosynthesis pathway associated with ramie (Boehmeria nivea (L.) Gaud.) leaf color formation

BMC Genomics, 2021
Background The bast fiber crop ramie can be used as high-quality forage resources, especially in tropical or subtropical region where there is lack of high-quality protein feed.
Xinkang Feng, Gang Gao, Chunming Yu, Aiguo Zhu, Jikang Chen, Kunmei Chen, Xiaofei Wang, Aminu Shehu Abubakar, Ping Chen   +8 more
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Cassava/peanut intercropping improves soil quality via rhizospheric microbes increased available nitrogen contents

BMC Biotechnology, 2020
Background Intercropping, an essential cultivation pattern in modern agricultural systems, increases crop yields and soil quality. Cassava and peanut intercropping systems exhibit advantages in solar utilization and cadmium absorption, etc.
Xiumei Tang, Ruichun Zhong, Jing Jiang, Liangqiong He, Zhipeng Huang, Guoying Shi, Haining Wu, Jing Liu, Faqian Xiong, Zhuqiang Han, Ronghua Tang, Longfei He   +11 more
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