Results 61 to 70 of about 2,692,904 (342)
Designing Future Crops: challenges and strategies for sustainable agriculture.
Crop production is facing unprecedented challenges. Despite the fact that the food supply has significantly increased over the past half-century, ~8.9% and 14.3% people are still suffering from hunger and malnutrition, respectively.
Zhixi Tian +3 more
semanticscholar +1 more source
Molecular bases of circadian magnesium rhythms across eukaryotes
Circadian rhythms in intracellular [Mg2+] exist across eukaryotic kingdoms. Central roles for Mg2+ in metabolism suggest that Mg2+ rhythms could regulate daily cellular energy and metabolism. In this Perspective paper, we propose that ancestral prokaryotic transport proteins could be responsible for mediating Mg2+ rhythms and posit a feedback model ...
Helen K. Feord, Gerben van Ooijen
wiley +1 more source
Seed and Straw Characterization of Nine New Varieties of Camelina sativa (L.) Crantz
Camelina sativa (L.) Crantz is a promising oilseed crop that has increased worldwide attention because of its agronomic characteristics and potential uses.
Iris Montero-Muñoz +3 more
doaj +1 more source
Brassica cover crops for weed control in organic vegetable production [PDF]
Cover crops (or green manures) are commonly used by organic vegetable growers for soil fertility building and other benefits including weed control.
Cerrai, D. +3 more
core
Contributions of biotechnology to meeting future food and environmental security needs [PDF]
Biotechnology, including genetic modifications, can play a vital role in helping to meet future food and environmental security needs for our growing population.
Gartland, Jill S., Gartland, Kevan
core +2 more sources
Crosstalk between the ribosome quality control‐associated E3 ubiquitin ligases LTN1 and RNF10
Loss of the E3 ligase LTN1, the ubiquitin‐like modifier UFM1, or the deubiquitinating enzyme UFSP2 disrupts endoplasmic reticulum–ribosome quality control (ER‐RQC), a pathway that removes stalled ribosomes and faulty proteins. This disruption may trigger a compensatory response to ER‐RQC defects, including increased expression of the E3 ligase RNF10 ...
Yuxi Huang +8 more
wiley +1 more source
Microbial infections of crop plants present an ongoing threat to agricultural production. However, in recent years, we have developed a more nuanced understanding of the ecological role of microbes and how they interact with plants.
Mark E. Looseley, Adrian C. Newton
doaj +1 more source
Brassicas limited in weed control [PDF]
This article discusses the limitations of using brassica cover crops for weed control. A brief overview of the role of cover crops is provided, followed by a short review of research looking at brassica cover ...
Kristiansen, P.
core
The impact of the Green Revolution on indigenous crops of India
The Green Revolution in India was initiated in the 1960s by introducing high-yielding varieties of rice and wheat to increase food production in order to alleviate hunger and poverty. Post-Green Revolution, the production of wheat and rice doubled due to
Ann Raeboline Lincy Eliazer Nelson +2 more
semanticscholar +1 more source
Biofortification of Pulse Crops: Status and Future Perspectives
Biofortification through plant breeding is a sustainable approach to improve the nutritional profile of food crops. The majority of the world’s population depends on staple food crops; however, most are low in key micronutrients.
A. Jha, T. Warkentin
semanticscholar +1 more source

