Results 41 to 50 of about 46,542 (284)

Influence of pollination mechanisms on the physical-chemical quality of strawberry (Fragaria x ananassa) cv. San Andreas [PDF]

open access: yesAnais da Academia Brasileira de Ciências
The objective of this study was to evaluate the physical-chemical quality parameters of strawberry fruits, cultivar San Andreas, depending on different pollination mechanisms.
PRISCILA S. MIRANDA   +5 more
doaj   +1 more source

Cross-Pollination Produces Arabica Coffee Beans with Higher Caffeine and Lower Fatty Acid

open access: yesBiotropika: Journal of Tropical Biology, 2021
Studies showed that cross-pollination also affect fruits and green bean coffee quantity and quality yet study on this subject in Indonesia rarely found.
Dian Anggria Sari, Ramadhani Eka Putra
doaj   +1 more source

Authentication of Coffea arabica varieties through DNA fingerprinting and its significance for the coffee sector [PDF]

open access: yes, 2020
Background: Locating the optimal varieties for coffee cultivation is increasingly considered a key condition for sustainable production and marketing.
Bertrand, Benoît   +6 more
core   +1 more source

Structural and Functional Characterization of EXPO‐Derived Extracellular Vesicles in Plants

open access: yesAdvanced Science, EarlyView.
In this study, 3D electron tomography (ET), cryo‐ET, and immunogold transmission electron microscopy (TEM) are employed to characterize plant extracellular vesicles (EVs) under physiological conditions. EVs are classified into three distinct categories according to their size, content, and molecular‐marker profiles. Furthermore, Exo70E2‐positive medium
Jiayang Gao   +12 more
wiley   +1 more source

Manual cross-pollination on the profitability of a pitaya orchard with self-compatible and self-incompatible species

open access: yesRevista Agrogeoambiental
The high dependence on cross-pollination in self-incompatible pitaya species causes low productivity. The objective, with the accomplishment of this work, was to compare the profitability of the pitaya orchard with the management of manual cross ...
Deilson de Almeida Alves   +6 more
doaj   +1 more source

Child Bondage Continues in Indian Cotton Supply Chain: More than 400,000 Children in India Involved in Hybrid Cottonseed Cultivation [PDF]

open access: yes, 2007
The study was commissioned by OECD Watch, Deutsche Welthungerhilfe (DWHH), India Committee of the Netherlands (ICN), Eine Welt Netz NRW (EWN NRW), and International Labor Rights Forum (ILRF)This document is part of a digital collection provided by the ...
Gloabl Research and Consultancy Services   +2 more
core   +1 more source

Chromatin Topology Reconfiguration Orchestrates Thermotolerant Male Fertility via GhAL5 in Cotton

open access: yesAdvanced Science, EarlyView.
This study investigates cotton’s high‐temperature (HT) response using multi‑omics. Dynamic 3D genome changes drive expression bias affecting male fertility. The tolerant line shows controlled chromatin dynamics, while the sensitive line exhibits overactivation.
Yanlong Li   +15 more
wiley   +1 more source

The Economic Impacts of GM Contamination Incidents on the Organic Sector [PDF]

open access: yes, 2008
This paper examines the economic impact of GM co-existence on the global organic sector to date through GM contamination of organic food and crops. A total of 15 GM contamination incidents in the organic sector are identified, occurring either from cross-
Azeez, Ms Gundula, Hewlett, Ms Kathleen
core  

Ecosystem‐Centered Robot Design: Toward Ecoresorbable Sustainability Robots (ESRs)

open access: yesAdvanced Science, EarlyView.
Robots exploring natural ecosystems can support monitoring and conservation, but must adopt ecosystem‐centered design to avoid pollution, waste, and damage. This review proposes guidelines for co‐designing ecoresorbable sustainability robots (ESRs), uniting materials, robotics, and ecological contexts in a single framework.
Tülin Yılmaz Nayır   +4 more
wiley   +1 more source

Modulating Purothionin Accumulation and Signal Peptide Cleavage Fine‐Tunes Wheat Flour Gluten Properties to Improve Cookie‐Making Quality

open access: yesAdvanced Science, EarlyView.
Dual genetic strategies for improving wheat processing quality by regulating purothionin accumulation to modulate gluten quantity and quality. The first strategy involves targeting signal peptide (SP) cleavage sites (e.g., through mutation) to indirectly reduce gluten content, thereby disrupting gluten network formation.
Yijie Liu   +16 more
wiley   +1 more source

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