Results 11 to 20 of about 88,289 (319)
Evaluation of crossbred cows and crossbred bulls [PDF]
Kansas Agricultural Experiment Station Research Reports, 1972 Crossbred cows are common but interested in using crossbred bulls is recent. Little information is available on use of crossbred bulls, so advice and recommendations have been based on genetic principles rather than research. Nine mating combinations are
R.R. Schalles, K.O. Zoellner, R.J. Meier
openaire +3 more sources
Genomic evaluation with multibreed and crossbred data [PDF]
JDS Communications, 2022 Graphical Abstract Summary: This paper reviewed studies in genomic selection of multibreed and crossbred populations. Across-breed predictions are poor. Use of putative sequence data seems to have a small impact on genomic accuracy.
I. Misztal, Y. Steyn, D. Lourenço
semanticscholar +4 more sources
Chemical Quality of Male Etawah Crossbred and Castrated Boer Crossbred Goat Meat [PDF]
Jurnal Ilmu dan Teknologi Hasil Ternak, 2012 The aim of this study was to know the chemical quality (moisture, protein, fat, calcium, phosphorus) of male Etawah crossbred and castrated Boer crossbred goat meat. The result expected can be used as further information about the chemical quality of male Etawah crossbred and castrated Boer crossbred goat meat and as future researches.
Djalal Rosyidi +2 more
openaire +2 more sources
Genomic predictions for crossbred dairy cattle. [PDF]
Journal of Dairy Science, 2019 Genomic evaluations are useful for crossbred as well as purebred populations when selection is applied to commercial herds. Dairy farmers had already spent more than $1 million to genotype over 32,000 crossbred animals before US genomic evaluations ...
P. VanRaden +6 more
semanticscholar +4 more sources
Genetics Selection Evolution, 2023 Background Recently, crossbred animals have begun to be used as parents in the next generations of dairy and beef cattle systems, which has increased the interest in predicting the genetic merit of those animals.
A. Guillenea +4 more
semanticscholar +1 more source
Invited review: Beef-on-dairy-The generation of crossbred beef × dairy cattle.
Journal of Dairy Science, 2021 Because a growing proportion of the beef output in many countries originates from dairy herds, the most critical decisions about the genetic merit of most carcasses harvested are being made by dairy producers.
D. Berry
semanticscholar +1 more source
Invited review: a carcass and meat perspective of crossbred beef × dairy cattle
Translational Animal Science, 2022 Crossbreeding dairy cows with beef sires has greatly altered the consist of U.S. dairy-influenced slaughter cattle and generated an influx of crossbred beef × dairy cattle to the U.S. fed beef slaughter supply in 2021.
B. A. Foraker, Jenna L Frink, D. Woerner
semanticscholar +1 more source
Genetics Selection Evolution, 2022 There is growing interest in using genetic selection to obtain more resilient farm animals (i.e. that are minimally affected by disturbances or rapidly recover from them).
N. Bédère +6 more
semanticscholar +1 more source
Characterization of the Microbial Communities along the Gastrointestinal Tract in Crossbred Cattle
Animals, 2022 Simple Summary Crossbreeding has been used worldwide to improve milk production, milk composition, and reproduction performance. Understanding the structure of the microbial communities in the gastrointestinal tract (GIT) of crossbred cattle is paramount
Kai Wang +8 more
semanticscholar +1 more source
Immunohistochemical and molecular profiling of CD 117, Oct-4, and Sox-2 in canine cutaneous mast cell tumor of the crossbred dogs in Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand [PDF]
Veterinary World, 2021 Background and Aim: CD 117 (c-KIT) internal tandem duplication (ITD), octamer-binding transcription factor 4 (Oct-4), and sex-determining region Y-box 2 (Sox-2) may govern the oncogenicity and aggressiveness of canine cutaneous mast cell tumor (MCT) in ...
Sirilak Meesuwan +5 more
doaj +1 more source