An update on the inland cladoceran and copepod fauna of Belgium, with a note on the importance of temporary waters [PDF]
COTTENIE, K +3 more
core +1 more source
This study comprehended the allergen profiles of six edible crab species using proteomic and transcriptomic analyses and identified 11 putative allergens. King crab has a distinct protein and allergen profile, with the discovery of malate dehydrogenase as a novel king crab‐specific allergen registered as Para c 11.
Shanshan Li +11 more
wiley +1 more source
Molecular identification based on mtDNA analysis of commercial crustaceans in the coastal Amazon: exotic species, cryptic diversity, and implications for sustainable fisheries in northern Brazil. [PDF]
Sousa J +17 more
europepmc +1 more source
ABSTRACT The WHO/IUIS Allergen Nomenclature Sub‐Committee is an international body of experts that maintains the systematic nomenclature of allergenic proteins by assigning official names to newly identified allergens submitted by researchers. Here, we summarize the data on new allergens approved between 2021 and 2024.
Christian Radauer +12 more
wiley +1 more source
Winter severity shapes zooplankton community in a shallow green lake. [PDF]
Benedict A +3 more
europepmc +1 more source
A crustacean Ca2+-binding protein with a glutamate-rich sequence promotes CaCO3 crystallization [PDF]
Hirotoshi Endo +4 more
openalex +1 more source
ABSTRACT Complementary feeding (CF) influences infants' long‐term dietary preferences, growth, and food allergy (FA) risk. However, guidance given to families and the implementation of FA prevention guidelines by healthcare professionals (HCPs) remain unclear.
Emilia Vassilopoulou +31 more
wiley +1 more source
Comparative Analysis of Transposable Element Evolution in Crustaceans. [PDF]
Zeng X +7 more
europepmc +1 more source
Devouring the Invaders: The Racial‐Ecological Politics of the Chinese Crayfish Trade in Kenya
ABSTRACT This article examines entanglements of ecology, race, and foodways at Lake Naivasha in Kenya. Nonnative Louisiana red swamp crayfish (Procambarus clarkii), first introduced to Kenya in the 1960s, were once viewed as invasive but are now sought after as a delicacy among Kenya's Chinese community.
Amanda Kaminsky
wiley +1 more source
Composition of the freshwater decapod crustacean communities in an area of mining in Brazilian Amazonia and the variation related to environmental parameters. [PDF]
Morais KS +8 more
europepmc +1 more source

