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The crustacean zooplankton

1981
The crustacean zooplankton of these large lochs is described from a series of vertical net hauls taken there during 1977–78. A total of 11 planktonic species of Crustacea was found — six of them common to all the lochs. There were sufficient differences in the occurrence of the other five species for it to be possible to identify the community of each ...
G. M. Dennis   +2 more
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Crustaceans

2010
Publisher Summary Crustaceans are an unusually diverse and widespread group that includes marine species of major economic importance—such as lobsters, shrimps, and crabs—as well as isopods, copepods, barnacles, and euphausiids. Crustaceans are aquatic arthropods that typically respire by gills and possess two pairs of antennae, three pairs of primary
openaire   +2 more sources

Antimicrobial Proteins in Crustaceans

2001
Crustacean shellfish along with their molluscan relatives have been an important source of food for humans for much of history. Shells of marine invertebrates have been found littered amongst the remains of primitive cooking utensils uncovered during twentieth century excavations of the neolithic settlements at Skara Brae on the Isle of Orkney, north ...
June R. S. Chisholm, Valerie Smith
openaire   +3 more sources

A new crustacean

1945
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +1 more source

Crustaceans and shellfish

1990
Crustaceans and shellfish are often mentioned together. According to most Fish Regulations and in the Fisheries Law they are classed as fish. But there are large differences.
G. J. M. Kempen-Van Dommelen   +1 more
openaire   +2 more sources

Acute Toxicity of a Tire Rubber-Derived Chemical, 6PPD Quinone, to Freshwater Fish and Crustacean Species

Environmental Science and Technology Letters, 2021
Kyoshiro Hiki   +2 more
exaly  

Crustaceans in art

2014
This chapter deals with the chronology, systematics, and symbolism of artistic representations of crustaceans. The earliest known presence of crustaceans in art can be traced back to ancient Egypt and Assyria. The oldest figure of a crustacean known at the time of this writing seems to concern spiny lobsters in an Egyptian painting of the 18th Dynasty.
openaire   +2 more sources

Circoviruses of crustaceans

2016
K. Bistolas   +3 more
openaire   +1 more source

Crustacean Waste-Derived Chitosan: Antioxidant Properties and Future Perspective

Antioxidants, 2021
Judy Gopal, Se-Chul Chun, Nazim Hasan
exaly  

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