Results 71 to 80 of about 143,492 (350)
Background Crustacea, the second largest subphylum of Arthropoda, includes species of major ecological and economic importance, such as crabs, lobsters, crayfishes, shrimps, and barnacles.
Jing Qin +8 more
doaj +1 more source
Prey Resource Utilization by Coexistent Hydromedusae from Friday Harbor, Washington, USA [PDF]
Prey selection patterns were quantified for a sympatric group of hydromedusae from Friday Harbor, WA. Selection patterns varied between species, but were largely replicable between sample dates and resembled dietary patterns found in similar studies from
Colin, Sean, Costello, John H.
core +1 more source
Dead Matter, Living Machines: Repurposing Crustaceans' Abdomen Exoskeleton for Bio‐Hybrid Robots
Crustacean exoskeletons, repurposed from food waste, are engineered into sustainable bending actuators combining biotic structure with synthetic control. The augmented exoskeletons achieve rapid and robust motion with lightweight body and can be used as part of robotic manipulators, grippers and swimmers.
Sareum Kim, Kieran Gilday, Josie Hughes
wiley +1 more source
The Crustacean and Molluscan Fisheries of Honduras [PDF]
Honduras has many communities of artisanal fishermen who land various species of crustaceans and mollusks, using hands, nets, traps, and free diving from shore and from dugout canoes.
MacKenzie, Jr. , Clyde L. +1 more
core
Effect of large- and small- bodied zooplankton on phytoplankton in a eutrophic oxbow [PDF]
Macrozooplankton and microzooplankton effects on the phytoplankton were measured in situ in a eutrophic lake. Indigenous phytoplankton were incubated for 5 days in 301 mesocosms with either the macro- and microzooplankton (complete), microzooplankton ...
Borbély, György +5 more
core +1 more source
Crustacean Molting: Regulation and Effects of Environmental Toxicants
In crustaceans the growth of the animal occurs by shedding of old exoskeleton and formation of new exoskeleton. Immediately after ecdysis the newly synthesized cuticle up takes water to expand new exoskeleton thereby size.
Neelima Hosamani +2 more
semanticscholar +1 more source
India–United States Agricultural Trade Under the America‐First Agenda
ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan +2 more
wiley +1 more source
Variations in offspring production according to feeding strategies or food supply have been recognized in many animals from various ecosystems. Despite an unusual trophic structure based on non‐photosynthetic primary production, these relationships ...
Pierre Methou +4 more
doaj +1 more source
Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
Bycatch of crustacean and fish bottom trawl fisheries from southern Portugal (Algarve)
As part of two research projects for analysing bycatch and discards, we quantified catch composition, catch rates, bycatch and discards in two important commercial bottom trawl fisheries (crustacean and fish trawls) off the southern coast of Portugal ...
Maria Esmeralda Costa +2 more
doaj +1 more source

