Results 141 to 150 of about 269,681 (297)
ABSTRACT The curd is a unique indeterminate inflorescence structure, which is the most important edible organ of broccoli. Premature bolting of the curd is a major factor that limits the yield and marketability of broccoli. However, the formation and development of broccoli curd, especially the bolting of curd, remain poorly understood.
Yinxia Zhu +8 more
wiley +1 more source
ABSTRACT The plant cuticle, composed of cutin and wax, is crucial for reducing non‐stomatal water loss and enhancing drought tolerance. CYP86A genes are key regulators of cutin and wax biosynthesis, yet the mechanisms controlling their expression remain unclear.
Jiu‐Jiu Zhao +14 more
wiley +1 more source
ABSTRACT Phosphorus (P) is an essential macronutrient for various biological processes in plant growth. Modern agricultural science has advanced the knowledge of regulatory mechanisms underlying phosphorus starvation responses (PSRs), aiming to develop phosphate‐efficient crops with sustainable production under reduced Pi fertilizer application ...
Jieyu Chen +7 more
wiley +1 more source
ABSTRACT Tobamoviruses establish viral replication organelles (VROs) on the host endoplasmic reticulum (ER) for their replication, a process demanding substantial different types of lipids. However, how viruses efficiently transfer these lipids from other compartments like chloroplasts remains incompletely understood.
Haoyu Chen +10 more
wiley +1 more source
Genetic Mapping and Functional Characterisation of GhCUP Regulating Leaf Curling in Cotton
ABSTRACT Leaf size and shape are crucial traits affecting photosynthesis. Moderate leaf curling is believed to be beneficial to photosynthesis because upright leaves are ideal for building a canopy structure with reduced shaded areas to improve light penetration and ventilation.
Haonan Shi +9 more
wiley +1 more source
Integrated genome-wide domestication and association analyses reveal the complex genetic basis of parthenocarpy during cucumber domestication. [PDF]
Zhu P +7 more
europepmc +1 more source
ABSTRACT Fruit shape is an important external quality trait that directly determines the market value. Modification of fruit shape has emerged as a key focus in crop improvement, but the regulatory network of fruit shape specifications remains largely unknown.
Min Li +19 more
wiley +1 more source
Effect of weight-based fertigation on physiology, gas exchange and yield of soilless cucumber and capsicum. [PDF]
Randhe RD +8 more
europepmc +1 more source
ABSTRACT Efficient viral proliferation within the host is a critical step in pathogenicity and requires adenosine triphosphate (ATP). The replication, movement and immune evasion of many plant viruses within their hosts are associated with phase separation (PS)‐derived aggregates formed by viral components.
Guangcheng Zu +8 more
wiley +1 more source
National and International Factors in Pickle Markets [PDF]
This report presents global and domestic information regarding production, trade and market developments for pickled cucumbers. U.S. cucumber production and trade are commonly divided into two categories: fresh and pickling.
Martinez, Lourdes R. +2 more
core +1 more source

