Results 141 to 150 of about 269,681 (297)

BolAG‐BolRPI2‐BolBAM4 Module Regulates the Bolting of Curd by Modulating Starch Metabolism in Broccoli (Brassica oleracea var. italica)

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT The curd is a unique indeterminate inflorescence structure, which is the most important edible organ of broccoli. Premature bolting of the curd is a major factor that limits the yield and marketability of broccoli. However, the formation and development of broccoli curd, especially the bolting of curd, remain poorly understood.
Yinxia Zhu   +8 more
wiley   +1 more source

The PtrC2H2.2‐6‐PtrCYP86A7/A8 Module Regulates Poplar Drought Tolerance Through Mediating Cutin and Wax Biosynthesis Pathways

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT The plant cuticle, composed of cutin and wax, is crucial for reducing non‐stomatal water loss and enhancing drought tolerance. CYP86A genes are key regulators of cutin and wax biosynthesis, yet the mechanisms controlling their expression remain unclear.
Jiu‐Jiu Zhao   +14 more
wiley   +1 more source

PPSR1 Protein Functions as an Important Regulator to Enhance Plant Growth Performance Under N, P, and K Deficient Stress Conditions

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Phosphorus (P) is an essential macronutrient for various biological processes in plant growth. Modern agricultural science has advanced the knowledge of regulatory mechanisms underlying phosphorus starvation responses (PSRs), aiming to develop phosphate‐efficient crops with sustainable production under reduced Pi fertilizer application ...
Jieyu Chen   +7 more
wiley   +1 more source

Tobamoviruses CP Proteins Hijack Light‐Induced Protein (NbLIP1) to Promote Viral Replication by Facilitating VRO Formation

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Tobamoviruses establish viral replication organelles (VROs) on the host endoplasmic reticulum (ER) for their replication, a process demanding substantial different types of lipids. However, how viruses efficiently transfer these lipids from other compartments like chloroplasts remains incompletely understood.
Haoyu Chen   +10 more
wiley   +1 more source

Genetic Mapping and Functional Characterisation of GhCUP Regulating Leaf Curling in Cotton

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Leaf size and shape are crucial traits affecting photosynthesis. Moderate leaf curling is believed to be beneficial to photosynthesis because upright leaves are ideal for building a canopy structure with reduced shaded areas to improve light penetration and ventilation.
Haonan Shi   +9 more
wiley   +1 more source

The Microtubule‐Associated Protein CsTON2 Interacts With CsTRM5 and CsSUN to Regulate Fruit Shape Development in Cucumber

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Fruit shape is an important external quality trait that directly determines the market value. Modification of fruit shape has emerged as a key focus in crop improvement, but the regulatory network of fruit shape specifications remains largely unknown.
Min Li   +19 more
wiley   +1 more source

Effect of weight-based fertigation on physiology, gas exchange and yield of soilless cucumber and capsicum. [PDF]

open access: yesSci Rep
Randhe RD   +8 more
europepmc   +1 more source

Tomato Spotted Wilt Virus Reprogrammes Host Glycolysis to Facilitate Proliferation by a Phase‐Separated Co‐Aggregate of Nucleocapsid Protein and Phosphoglycerate Kinase

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Efficient viral proliferation within the host is a critical step in pathogenicity and requires adenosine triphosphate (ATP). The replication, movement and immune evasion of many plant viruses within their hosts are associated with phase separation (PS)‐derived aggregates formed by viral components.
Guangcheng Zu   +8 more
wiley   +1 more source

National and International Factors in Pickle Markets [PDF]

open access: yes
This report presents global and domestic information regarding production, trade and market developments for pickled cucumbers. U.S. cucumber production and trade are commonly divided into two categories: fresh and pickling.
Martinez, Lourdes R.   +2 more
core   +1 more source

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