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Cucumber MOSAIC Virus

1992
Publisher Summary Cucumber mosaic virus (CMV), the type member of the cucumovirus group, was first reported in 1916 as the causal agent of a disease of cucumber and muskmelon in Michigan and cucumber in New York. Since then, CMV has been found in most countries of the world, predominantly in the temperate zones, but increasingly more often in the ...
Palukaitis, Peter   +3 more
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Purification and Serology of Cucumber Mosaic Virus

Nature, 1958
CUCUMBER mosaic virus causes many important plant diseases and occurs as a group of strains differing in their host-range, symptoms produced, transmissibility and other properties. Few studies have been reported on the serological relationships among these strains, possibly because of their labile nature in vitro and their low concentration in the host
J A, TOMLINSON   +2 more
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Resistance in tobacco to cucumber mosaic virus

Virology, 1958
Abstract Neither tolerance nor hypersensitivity to cucumber mosaic virus suitable for disease control was found in the genus Nicotiana . Therefore the nature and inheritance of the tendency to escape infection (klendusity) was investigated. Relative susceptibility of tobacco varieties was determined by comparing numbers of lesions induced by a ...
J L, TROUTMAN, R W, FULTON
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Comparison of the nucleotide sequences of cucumber mosaic virus and brome mosaic virus

Journal of Molecular Biology, 1983
Cucumber mosaic virus (CMV) and brome mosaic virus (BMV) are isometric plant viruses. Although biologically distinct, they share many common chemical properties. An analysis of the partial genomic RNA sequence available for these two viruses reveals that they are evolutionarily related.
M.R.N. Murthy, S. Brenner
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Purification of cucumber mosaic virus

Virology, 1963
Abstract Tobacco tissue infected with the Y strain of cucumber mosaic virus (CMV-Y) was extracted with a mixture of chloroform and 0.5 M citrate or phosphate buffer. Dialysis of the aqueous phase against 0.005 M borate buffer, pH 9.0, followed by 3 cycles of differential centrifugation resulted in active preparations which had a typical ...
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The morphology of cucumber mosaic virus

Virology, 1965
Abstract Preparations of cucumber mosaic virus were examined using the negative contrast method. The particles had a mean diameter of 30 mμ, and many were hexagonal in outline. Evidence is produced to show that the particle has 5:3:2 symmetry and is probably composed of 42 ringlike capsomeres.
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Cucumber Mosaic Virus

2012
Cucumber mosaic virus (CMV) is an important virus because of its agricultural impact in the Mediterranean Basin and worldwide, and also as a model for understanding plant-virus interactions. This review focuses on those areas where most progress has been made over the past decade in our understanding of CMV. Clearly, a deep understanding of the role of
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Investigations on the infection of cucumber mesophyll protoplasts with cucumber mosaic virus

Archives of Virology, 1976
Isolated protoplasts from the first leaf mesophyll of cucumber plants have been successfully infected in vitro with cucumber mosaic virus (CMV). Virus instability before, during and after inoculation of the protoplasts resulted in low infectivities when extracts were assayed on cowpea; however, viral RNA extraction improved the bioassay technique ...
R H, Coutts, K R, Wood
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Cytofluorimetric Method for the Detection of the Cucumber Mosaic Virus

Phytopathology, 1996
This study describes a method for the detection of cucumber mosaic virus (CMV) by flow cytometry. Extracts from leaves of healthy and virus-infected plants were incubated with latex particles, washed, and then incubated in succession with rabbit anti-CMV antibodies and anti-rabbit immunoglobulin antibodies labeled with fluorescein.
IANNELLI, DOMENICO   +4 more
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Seed transmission of Cucumber mosaic virus in pepper

Journal of Virological Methods, 2010
Infection caused by Cucumber mosaic virus (CMV) is one of the most important viral diseases of pepper worldwide. Young pepper seedlings were inoculated mechanically with CMV-Fny (Fast New York) isolate and were kept in growth chambers at 20-25 degrees C for symptom and fruit development.
Akhtar, Ali, Michelle, Kobayashi
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