Results 111 to 120 of about 117,153 (332)

Plant biostimulants and their potential role in achieving the United Nations sustainable development goals

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille   +3 more
wiley   +1 more source

Cucumbers

open access: yes, 2010
First cultivated in India 3000 years ago, cucumbers made their way across the Asia, Europe and finally to the New World with Columbus. Cucumber hard skin is rich in fiber and contains a variety of beneficial minerals such as silica, potassium, and magnesium.
Sherwood, Brianne   +5 more
openaire   +1 more source

Evolving resistance patterns in Tetranychus urticae and Bemisia tabaci in Greece

open access: yesPest Management Science, EarlyView.
Greek populations of T. urticae and B. tabaci exhibit evolving multi‐resistance, confirmed by bioassays and molecular markers, highlighting the urgent need for evidence‐based resistance monitoring in IPM. Abstract BACKGROUND Pesticide resistance in agricultural pests remains a major barrier to effective and sustainable crop protection.
Anastasia Kampouraki   +8 more
wiley   +1 more source

‘Milo’ Cucumber

open access: yesHortScience, 1988
Abstract ‘Milo’, a monoecious slicing cucumber (Cucumis sativus L.) F1 hybrid (Fig. 1), was released by the College of Tropical Agriculture and Human Resources (CTAHR). It was developed for the local market preference for crisp ovary wall. ‘Milo’ is resistant to cucumber mosaic virus (CMV) and watermelon mosaic virus 2 (WMV-2) and tolerant to powdery ...
T. T. Sekioka   +3 more
openaire   +1 more source

Antioxidant and antibacterial activities in 21 species of Indonesian sea cucumbers

open access: yesJournal of food science and technology, 2021
Aji Nugroho   +7 more
semanticscholar   +1 more source

Effects of Wax Coating on the Moisture Loss of Cucumbers at Different Storage Temperatures

open access: yes, 2018
The effects of wax coating on moisture loss of cucumbers (Cucumis sativus L., cv. Jinglv) were investigated at different temperatures. Cucumbers were treated with 10% (volume : volume) wax and then stored at 15, 20, 25, or 30°C and 55% relative humidity.
Jian Li   +6 more
semanticscholar   +1 more source

Evaluating the potential of RNA interference for control of striped cucumber beetle, Acalymma vittatum (Fabricius) (Coleoptera: Chrysomelidae)

open access: yesPest Management Science, EarlyView.
SCB has a robust RNAi response to injected dsRNA, but oral RNAi is less efficient. Nucleases do not appear to be responsible for the discrepancy, suggesting other factors are involved. Abstract BACKGROUND The striped cucumber beetle (SCB) is a serious pest of cucurbit crops, causing damage both by feeding on plants and by vectoring plant diseases ...
Emine Kaplanoglu   +2 more
wiley   +1 more source

Status and management of the sea cucumber fishery of La Grande Terre, New Caledonia. Programme ZoNΘCo [PDF]

open access: yes
From October 2006 to May 2008, The WorldFish Center coordinated a ZoNΘCo project to provide support to the Southern and Northern Provinces for decisions about how best to manage the sea cucumber fishery around La Grande Terre.
Agudo, N.S., Gossuin, H., Purcell, S.W.
core  

Glucosinolate hydrolysis products suppress entomopathogenic nematodes in vitro but do not protect sequestering flea beetle larvae in vivo

open access: yesPest Management Science, EarlyView.
The flea beetle's glucosinolate‐based chemical defense fails to protect larvae from nematode infection. However, the defense inhibits the nematode's symbiotic bacteria, thereby potentially impairing nematode reproduction and biocontrol success. Abstract BACKGROUND The efficacy of entomopathogenic nematodes (EPNs) in the biological control of insect ...
Johannes Körnig   +9 more
wiley   +1 more source

Pesticide prioritization based on risk and model diet proposals for assessing cumulative exposure to pesticide residues in the Brazilian population through food consumption

open access: yesPest Management Science, EarlyView.
A risk classification of registered pesticides in Brazil was conducted, and the contribution of food to cumulative pesticide exposure was evaluated. Model diets were proposed, based on Brazilian consumption patterns. Abstract BACKGROUND Pesticide residue exposure assessments can be carried out during both the pre‐regulation and post‐regulation phases ...
Bianca Figueiredo de Mendonça Pereira   +1 more
wiley   +1 more source

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