Results 21 to 30 of about 20,311 (293)
Plants, 2023 Cucumbers (Cucumis sativus L.) are a global popular vegetable and are widely planted worldwide. However, cucumbers are susceptible to various infectious diseases such as Fusarium and Verticillium wilt, downy and powdery mildew, and bacterial soft rot ...
Yidan Wang +6 more
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, 2011 There is a reason for the saying cool as a cucumber. Cucumbers can be 20 degrees cooler on the inside than the outside temperature. It loves sunshine and is one of summer\u27s favorite fruits (yes, it is a fruit because it has seeds.
Sherwood, Brianne
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Different Cutting Methods Affect the Quality of Fresh-Cut Cucumbers by Regulating ROS Metabolism
Horticulturae, 2023 Fresh-cut cucumbers (Cucumis sativus L.) are appreciated by consumers for their convenience and freshness. In the process of home cooking and in the food industry, different cutting methods for cucumbers are needed.
Yuge Guan +3 more
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Effects of alarm cues on behavior and physiology of the sea cucumber Apostichopus japonicus
Aquaculture Reports, 2023 Alarm cues have an inevitable impact on organisms in aquaculture. The present study investigated the effects of alarm cues on the sea cucumber Apostichopus japonicus from behavioral and physiological perspectives.
Zihe Zhao +6 more
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Fisheries and Aquatic Sciences, 2023 The bioactive secondary metabolites produced by sea cucumbers are very diverse with differences in composition, linkages, molecular weight, and various functional properties.
KK Asanka Sanjeewa, KHINM Herath
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Ecotoxicology and Environmental Safety, 2021 Microplastics (MPs) in the form of microfibres (MFs) are of great concern because of their size and increasing abundance, which increase their potential to interact with or be ingested by aquatic organisms.
Mohamed Mohsen +7 more
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3D Printing of Soft Robotic Systems: Advances in Fabrication Strategies and Future Trends
Advanced Robotics Research, EarlyView.Collectively, this review systematically examines 3D‐printed soft robotics, encompassing material selections, function integration, and manufacturing methodologies. Meanwhile, fabrication strategies are analyzed in order of increasing complexity, highlighting persistent challenges with proposed solutions.
Changjiang Liu +5 more
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To wrap or to not wrap cucumbers?
Frontiers in Sustainable Food Systems, 2021 In light of increasing public pressure, retailers strive to remove plastic packaging as much as possible from fresh fruits and vegetables to reduce the environmental impacts along their supply chains. Plastic packaging, however, also has an important protective function, similar to the fruit's peel.
Chandrima Shrivastava +7 more
openaire +6 more sources
Echinoderm‐Inspired Autonomy for Soft‐Legged Robots
Advanced Robotics Research, EarlyView.Inspired by echinoderms, a modular soft robot achieves autonomous phototaxis without a central controller or explicit communication. Each limb independently adapts its actuation timing through local sensing and short‐term memory. Coordination emerges purely from physical interactions, demonstrating resilience to changes in morphology, environment, and ...
Harmannus A. H. Schomaker +2 more
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Aquaculture Reports, 2023 Sea cucumbers naturally prefer to inhabit crevices. Although this biological characteristic is widely used in sea cucumber aquaculture, the benefits of crevices remain largely unknown.
Huiyan Wang +9 more
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