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Characterizing the phospholipid composition of six edible sea cucumbers by NPLC-Triple TOF-MS/MS

, 2020
An NPLC-Triple-TOF-MS/MS method was used to determine the composition of phospholipids (PLs) present within six sea cucumber species. The highest PL levels were obtained from the species Cucumaria frondosa (8.05 μmol/g).
Xincen Wang   +5 more
semanticscholar   +1 more source

Cucumber MOSAIC Virus

1992
Publisher Summary Cucumber mosaic virus (CMV), the type member of the cucumovirus group, was first reported in 1916 as the causal agent of a disease of cucumber and muskmelon in Michigan and cucumber in New York. Since then, CMV has been found in most countries of the world, predominantly in the temperate zones, but increasingly more often in the ...
Palukaitis, Peter   +3 more
openaire   +4 more sources

Immunomodulatory effects of chicken egg yolk antibodies (IgY) against experimental Shewanella marisflavi AP629 infections in sea cucumbers (Apostichopus japonicus).

Fish and Shellfish Immunology, 2019
Skin ulceration syndrome in sea cucumbers is an infectious bacterial disease with fast and high mortality. This study investigated the protection of chicken egg yolk antibodies (IgY) on skin ulcer syndrome in sea cucumbers induced by intraperitoneally ...
Le Xu   +6 more
semanticscholar   +1 more source

Spontaneous polyploidization in cucumber

Theoretical and Applied Genetics, 2017
This is the first quantitative estimation of spontaneous polyploidy in cucumber and we detected 2.2% polyploids in a greenhouse study. We provide evidence that polyploidization is consistent with endoreduplication and is an on-going process during plant growth.
Axel O. Ramírez-Madera   +4 more
openaire   +2 more sources

Effect of Brine Acidification on Fermentation Microbiota, Chemistry, and Texture Quality of Cucumbers Fermented in Calcium or Sodium Chloride Brines.

Journal of Food Science, 2019
Commercial fermentation for bulk preservation of cucumbers relies on natural microbiota and approximately 1 M sodium chloride (NaCl) brines, resulting in large volumes of high-salt wastewater.
Erin K. McMurtrie   +3 more
semanticscholar   +1 more source

Cucumber Mosaic Virus

2012
Cucumber mosaic virus (CMV) is an important virus because of its agricultural impact in the Mediterranean Basin and worldwide, and also as a model for understanding plant-virus interactions. This review focuses on those areas where most progress has been made over the past decade in our understanding of CMV. Clearly, a deep understanding of the role of
openaire   +3 more sources

Underwater Sea Cucumbers Detection Based on Improved SSD

2019 IEEE International Conference on Power, Intelligent Computing and Systems (ICPICS), 2019
A sea cucumbers detection method based on SSD and depthwise separable convolution is proposed. Firstly, sea cucumbers images taken by underwater robot are enhanced by Multi Scale Retinex, which can make underwater images clearer. MobileNet-SSD which uses
K. Ma, Bo Huang, Hesheng Yin
semanticscholar   +1 more source

Phytochrome in cucumber seeds

Planta, 1969
Phytochrome was found by direct spectrophotometry to be present in whole dry seeds of cucumber. This pigment is spectroscopically different from the pigment found in etiolated plants. It shows the phenomenon of inverse reversion; in darkness, the red-absorbing form (Pr) reverts slowly to the far-red-absorbing form (Pfr). This may explain why 75% of the
C J, Spruit, A L, Mancinelli
openaire   +2 more sources

Investigations on the infection of cucumber mesophyll protoplasts with cucumber mosaic virus

Archives of Virology, 1976
Isolated protoplasts from the first leaf mesophyll of cucumber plants have been successfully infected in vitro with cucumber mosaic virus (CMV). Virus instability before, during and after inoculation of the protoplasts resulted in low infectivities when extracts were assayed on cowpea; however, viral RNA extraction improved the bioassay technique ...
R H, Coutts, K R, Wood
openaire   +2 more sources

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