Results 121 to 130 of about 113,345 (336)

The Module WmABF1‐1‐WmMYB111 Manipulates the Leaf Senescence of Welwitschia by Integrative Regulation of Abscisic Acid Biosynthesis, Chlorophyll Degradation and Nitrogen Transportation

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Welwitschia mirabilis has been well noted for its two continuously grown leaves which could survive for thousands of years in the desert. Compared to great efforts on elucidation of Welwitschia's leaf adaptivity to external stresses, the regulatory mechanism of its internal leaf aging was largely unknown.
Han Xu   +5 more
wiley   +1 more source

The Differences Between Products Of Gene Expression In Male, Female And Hermaphrodite Cucumber Floral Buds (Cucumis Sativus L.) [PDF]

open access: yes, 2011
Cucumber is a species in which sex expression has been extensively studied. Sexual differentiation is controlled by genotypic and environmental factors.
Ewa Siedlecka   +2 more
core   +2 more sources

Molecular Mechanism by Which the BrFIT2–BrbHLH–BrIRT1 Module Synergistically Regulates Iron Absorption in Brassica rapa ssp. Pekinensis

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Iron is essential for plant photosynthesis and human health, yet Brassica rapa ssp. pekinensis exhibits significantly lower iron content compared to other leafy vegetables, and its iron uptake mechanisms are not well understood. This study elucidates the molecular mechanisms governing iron uptake by investigating the roles of the iron ...
Changwei Shen   +10 more
wiley   +1 more source

Exogenous Melatonin Improves Antioxidant Defense in Cucumber Seeds (Cucumis sativus L.) Germinated under Chilling Stress

open access: yesFrontiers in Plant Science, 2016
The relationship between exogenous melatonin applied into cucumber seeds during osmopriming and modifications of their antioxidant defense was studied.
Bałabusta Marta   +2 more
semanticscholar   +1 more source

Evaluación química y microbiológica del pepino (Cucumis sativus L.) cultivado con aguas residuales

open access: yesRevista Técnica de la Facultad de Ingeniería
Se realizó un ensayo a escala piloto con la finalidad de comprobar la posibilidad de reutilizar las aguas residuales domésticas, después de ser tratadas en el sistema de lagunas de estabilización del Centro de Investigación del Agua (CIA) en la Facultad ...
Gustavo Morillo   +6 more
doaj  

Fruit Quality and Fusarium Wilt Race 2 Resistance in Cucumis melo Breeding Lines and Their F1 Hybrids

open access: yesPlant Breeding, EarlyView.
ABSTRACT Cucumis melo, a sweet‐tasting fruit from the Cucurbitaceae family, is popular in global markets. While some varieties of C. melo are used for pickling or salads, melons such as cantaloupes and honeydews are consumed as a dessert. Desirable appearance, shelf life and palatability are crucial in determining a variety's success.
Cheyenne G. Cotie   +3 more
wiley   +1 more source

Attenuation of indomethacin-induced gastric ulceration by methanolic extract of Cucumis Melo (L. indorous) seeds in male Wistar rats

open access: yesAfrican Scientific Reports
Inflammatory markers has been implicated during NSAID-induced gastric ulcer as it enhances leukocyte adhesion which also contribute to lipid peroxidation and decrease in antioxidants. Cucumis melo seeds (L. Indorous) is well known to contain some active
Grace Adebayo-Gege   +5 more
doaj   +1 more source

Review of research on haploid production in cucumber and other cucurbits

open access: yesFolia Horticulturae, 2013
This review provides a summary of haploid induction methods and factors affecting the efficacy of specific methodologies as applied to cucumber (Cucumis sativus L.), melon (Cucumis melo L.), watermelon (Citrullus lanatus (Thunb.) Matsum. & Nakai), winter
Gałązka Joanna   +1 more
doaj   +1 more source

First report of Cucumis melo endornavirus on Cucumis melo in China [PDF]

open access: yesJournal of Plant Pathology, 2020
Shigang Gao   +5 more
openaire   +1 more source

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