Results 91 to 100 of about 108,404 (169)

Effects of cultivar and stir-frying on the volatile flavor characteristics of white and yellow mustard seeds. [PDF]

Food Chem X
Sun Z, Gao L, Hou M, Zhang L, Chen X, Liang J, Chu F.   +6 more
europepmc   +1 more source

Genetic and Phenotypic Variations Within Ancient 'Mehras' Olive (<i>Olea europaea</i> L.). [PDF]

Int J Mol Sci
Al-Mohusaien RM, Sadder MT, Al-Taha'at E, N Hamadneh B, A Al-Slaibi O, Alkhatatbeh HA, Siam FA.   +6 more
europepmc   +1 more source

Root anatomical gradients and cultivar differences underlie variation in root hydraulic properties in German winter wheat. [PDF]

J Exp Bot
Baca Cabrera JC, Jones DH, Vanderborght J, Behrend D, Schneider HM, Lobet G.   +5 more
europepmc   +1 more source

LED Light Intensity Regulates Nitrogen Assimilation Enzyme Activity and Metabolic Responses in Iceberg and Leaf Lettuce (<i>Lactuca sativa</i> L.). [PDF]

Plants (Basel)
Nguyen NTT, Habibi N, Sediqui N, Almeida OL, Dabirimirhosseinloo M, Terada N, Sanada A, Koshio K.   +7 more
europepmc   +1 more source

Mechanical Properties and Parameter Optimization for the "Suitable Harvest" Stage of Vegetable Sweet Potato Shoot Tips in Mechanized Harvesting. [PDF]

Plants (Basel)
Shen H, Qiao O, Wang G, Xue G, Ding W, Hu L, Zhou G.   +6 more
europepmc   +1 more source

Multivariate Analysis on Seven-Year Effects of Balanced N-P-K-Mg Fertilization on Productivity and Leaf Spot Incidence in Two Sweet Cherry Cultivars. [PDF]

Plants (Basel)
Csihon Á, Holb IJ.
europepmc   +1 more source

Physicochemical and Multiscale Structural Characterization of Sorghum Cultivars and Their Associations with Anti-Digestion Properties. [PDF]

Foods
Zhang Y, Lin J, Li P, Li D, Xiong G, Yu K.   +5 more
europepmc   +1 more source

A Comparative Study of Phenolics in Green Husks of Selected Hungarian Walnut Cultivars. [PDF]

Plants (Basel)
Kithi L, Szanics EH, Berki M, Lengyel-Kónya É, Tömösközi-Farkas R, Benes E, Ficzek G, Krasniqi V, Bujdosó G.   +8 more
europepmc   +1 more source