Results 71 to 80 of about 278,267 (245)
Climate change and perennial crop production: Evidence of yield impact and adaptation in California
Abstract Perennial crops are economically important. They contribute to food security, providing essential nutrients that are often lacking in annual crops, and provide additional environmental benefits compared with annual crops. Despite their importance, empirical research on the impacts of climate change and adaptation on perennial crops remains ...
Yuanyuan Wen +2 more
wiley +1 more source
The impact of soybean mosaic virus infection on biochemical composition of soybean seed [PDF]
It is known that infection caused by soybean mosaic virus (SMV) has a negative effect on soybean yield, productivity and seed quality. The main indicators of the nutritional value of soybean seed are the content of main storage proteins glycinin and β ...
O. О. Molodchenkova +6 more
doaj +1 more source
Programa Cultivar: estratégia de intervenção em grupo com famílias no contexto do adoecimento [PDF]
The book presents the Cultivar Program, a group intervention strategy aimed at supporting families facing the illness of one of their members. The manual has been designed as an accessible and effective tool for health professionals wishing to implement ...
Marcheti, Maria Angélica +2 more
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The manuscript confirms and expands on previous reports concerning the presence of unusual conjugated hydroxydienoic fatty acids and acetyl‐TAG in the seed oil of Securidaca longipedunculata. The location of acetate only at sn‐2 of TAG was conclusively shown by high resolution NMR and hydroxy seed fatty acids are characterized.
Mark A. Smith +2 more
wiley +1 more source
In the next few years, the demand for organic crops, including barley, will grow. Barley is one of the world’s most important crops cultivated for food and feed.
Tomasz Lenartowicz +5 more
doaj +1 more source
The literature contains few studies on the effect of temporary soil drought on the development and productivity of pea (Pisum sativum L.) pods in relation to their position in the fruiting part of the stem.
Agnieszka Klimek-Kopyra +3 more
doaj +1 more source
"COMPETIÇÃO DE CULTIVARES DE FEIJOEIRO COMUM DO GRUPO PRETO, NA SAFRA DE INVERNO, EM UBERLÂNDIA-MG"
"O presente trabalho teve como objetivo avaliar o comportamento agronômico de cultivares de feijoeiro comum (Phaseolus vulgaris L.), grupo preto na safra de inverno em Uberlândia – MG.
Venâncio Rodrigues Ferreira
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ABSTRACT The interspecific hybrids (IEH OxG) obtained from the crossing of Elaeis oleifera (Eo) and Elaeis guineensis (Eg) are resistant to some diseases that affect Eg in some regions of South America, and commercial growing in several countries has been established.
Rosemar Antoniassi +6 more
wiley +1 more source
Growth and Yielding of Ten Cultivars of Plums (Prunus domestica L.) Grown in Organic System
In recent years, Polish producers have been increasingly interested in organic fruit production. In this growing system, it is very important to choose cultivars that are less susceptible to diseases and pests.
Agnieszka Głowacka +2 more
doaj +1 more source
Integrated compositional profiling of ten commercial green coffee lots showed higher mean total phenolic content, DPPH radical‐scavenging activity, β‐carotene, and total phytosterols in Robusta‐labeled lots, whereas Arabica‐labeled lots showed higher mean total tocopherols and total measured fatty acids.
Muyny Chhom +2 more
wiley +1 more source

