Results 201 to 210 of about 981,991 (251)

New Cultivars

Carnivorous Plant Newsletter, 2000
The cultivars Sarracenia 'Adrian Slack', Pinguicula 'Aphrodite', Cephalotus 'Hummer's Giant', Sarracenia 'Vintage Slack' are described.
Bob Hanrahan, Peter D'Amato, Barry Meyers-Rice, Jan Flisek, John Hummer   +4 more
openaire   +1 more source

Cultivar Mixtures/Multiline Cultivars

2017
Use of multiline crop cultivars enhances guaranteed production, besides managing disease pathogens. However, the exact mode of action on disease pathogens is not well understood. Management of air-borne disease pathogens (Septoria spp., Helminthosporium spp., Rhynchosporium spp., and Pseudocercosporella herpotrichoides), soil-borne disease pathogens ...
openaire   +1 more source

New Cultivars

Carnivorous Plant Newsletter, 2003
The cultivars Sarracenia 'Scarlet Belle', Sarracenia 'Chas' Brew', Sarracenia 'Cobra Nest' are described.
Charles Brewer, Steven Ploszak, James L. Booman, Bob Hanrahan   +3 more
openaire   +1 more source

New cultivars

Carnivorous Plant Newsletter
Four new carnivorous plant cultivars are named and described: Nepenthes veitchii 'Lunar Eclipse AR_PPC', Nepenthes nigra 'Millipede Den', Sarracenia 'Stanya', Sarracenia 'Suzy-Q'.
Alessio Ragghianti, Miroslav Srba, Carson Trexler   +2 more
openaire   +2 more sources

Influence of Climate, Soil, and Cultivar on Terroir

American Journal of Enology and Viticulture, 2004
The three main components of terroir—soil, climate, and cultivar—were studied simultaneously. Vine development and berry composition of nonirrigated Vitis vinifera L. cv.
C. Leeuwen, P. Friant, X. Choné, O. Trégoat, S. Koundouras, D. Dubourdieu   +5 more
semanticscholar   +1 more source

New cultivars

Carnivorous Plant Newsletter, 2017
The cultivars Sarracenia 'Brimstone', Sarracenia 'Giant Cotton', Sarracenia 'Iamsatyricon', Sarracenia 'Mercury', Sarracenia moorei 'Snow Lee', Cephalotus 'Round Leaf Big Daddy', Dionaea muscipula 'Alternance', and Dionaea muscipula 'Lezard Vert' are described.
Christopher Crow, Olivier Bres, Andrea Amici, Fred Passkiewicz, Yi Chen, Alexander Fisch, Lucien Blacher   +6 more
  +4 more sources

Antioxidant activity of white, green and black tea obtained from the same tea cultivar

, 2013
The present study explored what effect manufacturing has on the antioxidant properties of teas coming from a single cultivar but processed differently to give a white, two black (Orthodox and CTC) and two green (low-caffeine and non-decaffeinated) teas ...
P. Carloni, Luca Tiano, L. Padella, T. Bacchetti, Chisomo Customu, Alexander Kay, E. Damiani   +6 more
semanticscholar   +1 more source

Cultivar Evaluation and Mega‐Environment Investigation Based on the GGE Biplot

, 2000
Weikai Yan, L. A. Hunt, Q. Sheng, Z. Szlavnics   +3 more
semanticscholar   +1 more source

Cultivar

2008
Beata Gabrys, John L. Capinera, Jesusa C. Legaspi, Benjamin C. Legaspi, Lewis S. Long, John L. Capinera, Jamie Ellis, Donald C. Weber, Pavel Saska, Caroline S. Chaboo, Linda wiener, James Cresswell, Donna Giberson, George M. Orphanides, John H. Klotz, Laurel D. Hansen, John L. Capinera, John B. Heppner, Derek S. Sikes, George Hangay, John B. Heppner, Peter Neuenschwander, Anthony C. Bellotti, John L. Capinera, Nancy C. Hinkle, Philip G. koehler, Steven J. Taylor, David Slaney, Philip Weinstein, Jun Mitsuhashi, John B. Heppner, Hilary Hurd, M. Patricia Juárez, John L. Capinera, Elizabeth A. Bernays, Heather J. McAuslane, Seiichi Moriya, Kelly Roe, Kenneth W. McCravy, Dakshina R. Seal, Waldemar Klassen, Efat Abou Fakhr Hammad, John L. Capinera, Meir Broza, James L. Nation, Maciej A. Pszczolkowski, Allen Sanborn, Robert Meagher, Marjorie A. Hoy, Daniel Potter, Allen Heath, John L. Capinera, Gary W. Bennett, Forrest W. Howard, Fernando E. Vega, Juan F. Barrera, David Rivers, Paul M. Choate, J. Howard Frank, Donald C. Weber, J. Howard Frank, John B. Heppner, Kenneth W. McCravy, Fabián D. Menalled, Douglas A. Landis, Andrei Sourakov, Thomas C. Emmel, Holly Downing, Lisa Neven, Elizabeth Mitcham, Seiji Tanaka, Ángeles Vázquez, James H. Tsai, John L. Capinera, John L. Capinera, James H. Tsai, John B. Heppner, John L. Capinera, John L. Capinera, O. E. Liburd, T. W. Nyoike, C. A. Scott, George W. Byers, John J. Herbert, Russell F. Mizell, Whitney Cranshaw, John B. Heppner, Hugh Smith, Loke T. Kok, Malcolm Edmunds, Takashi Okuda, George Hangay, Otto Merkl, Győző Szél, John All, Ron Cherry, Patrick De Clercq, Pierre Jolivet   +97 more
openaire   +2 more sources

Untargeted metabolomics coupled with chemometrics approach for Xinyang Maojian green tea with cultivar, elevation and processing variations

Food Chemistry, 2021
Huijun Wang, Xue-Li Cao
exaly