Results 91 to 100 of about 5,485 (171)

Genetic improvement of robusta coffee (<i>Coffea canephora</i>) in the 20th and 21st centuries: prospects for increasing future breeding effectiveness and impact. [PDF]

open access: yesFront Plant Sci
Kawuki R   +13 more
europepmc   +1 more source

Characterization and performance of castor bean lineages and parents at the UFRB germplasm bank. [PDF]

open access: yesPLoS One, 2019
Silva ARD   +7 more
europepmc   +1 more source

Foliar fungicide and environments on the physiological quality of oat seeds

open access: yesJournal of Seed Science
The oat crop is of great economic importance and seed production depends on several factors (biotic and abiotic) that can alter its quality. Thus, the study aimed to evaluate the physiological quality of oat seeds produced with and without application of
Eliege Aparecida de Paiva Oliveira   +4 more
doaj  

Yield of four Agaricus bisporus strains in three compost formulations and chemical composition analyses of the mushrooms. [PDF]

open access: yesBraz J Microbiol, 2008
de Andrade MC   +3 more
europepmc   +1 more source

Molecular analysis of endophytic bacteria from the genus Bacillus isolated from tropical maize (Zea mays L.). [PDF]

open access: yesBraz J Microbiol, 2009
Figueiredo JE   +6 more
europepmc   +1 more source

Increased apomixis expression concurrent with genetic and epigenetic variation in a newly synthesized Eragrostis curvula polyploid. [PDF]

open access: yesSci Rep, 2014
Zappacosta DC   +7 more
europepmc   +1 more source

Distinctness of Brazilian common bean cultivars with carioca and black grain by means of morphoagronomic and molecular descriptors. [PDF]

open access: yesPLoS One, 2017
Delfini J   +7 more
europepmc   +1 more source

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