Results 141 to 150 of about 64,923 (299)
Three QTL from Oryza meridionalis Could Improve Panicle Architecture in Asian Cultivated Rice. [PDF]
Yang Y +12 more
europepmc +1 more source
Agri‐food wastes and by‐products are transformed into sustainable biopolymer composites through extraction, modification, and advanced fabrication technologies. These value‐added materials exhibit enhanced mechanical, barrier, antimicrobial, and biodegradable properties, enabling applications in food packaging, edible coatings, and preservation systems
Samuel Ayofemi Olalekan Adeyeye +1 more
wiley +1 more source
Interference and damage level of weedy rice in cultivated rice
Weedy rice is considered one of the main weeds that infest rice-growing areas and limits the productive potential of irrigated rice (Oryza sativa). Because cultivated rice and weedy rice belong to the same species, chemical control is limited, and its
Coradini, Mariane Camponogara
core
A nutrient‐dense grain, proso millet is well‐known for its high protein content and vital amino acids. It is high in fiber, vitamins, and minerals and has many health advantages, including promoting heart health, enhancing digestion, and helping with weight management.
Sangeeta Yadav +3 more
wiley +1 more source
Detection of microsatellite polymorphism in Malaysian cultivated rice
Food shortage, as a result of increasing human population is the main concern of this decade. In order to overcome this issue, lots of research was done to provide new high yield crops. One of these crops, used by the majority of human populations around
Biroudian, Maral
core
Challenges and prospects in using biotechnological interventions in O. glaberrima, an African cultivated rice. [PDF]
Mmbando GS.
europepmc +1 more source
A conceptual framework of virtual water showing its sources, major applications, components of the virtual water footprint, and emerging future directions. The diagram emphasizes the growing role of virtual water in global sustainability and resource planning.
Priti Bhowmik +2 more
wiley +1 more source
Genomic Survey of Flavin Monooxygenases in Wild and Cultivated Rice Provides Insight into Evolution and Functional Diversities. [PDF]
Gaba Y +3 more
europepmc +1 more source
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley +1 more source
Measurements of Antibacterial Activity of Seed Crude Extracts in Cultivated Rice and Wild Oryza Species. [PDF]
Yoshida Y +3 more
europepmc +1 more source

