Results 321 to 330 of about 6,992,473 (362)
Some of the next articles are maybe not open access.

Culture, Media, Globalization

2012
In The Cultural Contradictions of Capitalism (Bell, 1984) Daniel Bell, as early as 1976, discerned a new importance to culture as a social question, placing it high in the category of dangers, threats, and disruptive forces. Bell noticed recent changes in culture that implied a departure from the individualism of the rational self that grounded the ...
openaire   +2 more sources

Cultural Trauma and the Media

2016
In recent decades, cultural trauma has become a widely accepted form of collective identity in images and narratives transmitted through mass media and information networks. The idea of cultural trauma can be traced at least back to Freud and has been associated with many events including the Holocaust and 9/11.
openaire   +2 more sources

Is It Time to Start Transitioning From 2D to 3D Cell Culture?

Frontiers in Molecular Biosciences, 2020
Yong Teng
exaly  

Examining the sources of variability in cell culture media used for biopharmaceutical production

Biotechnology Letters, 2017
Nicola McGillicuddy   +3 more
semanticscholar   +1 more source

Cancer, Culture, and Health Disparities: Time to Chart a New Course?

Ca-A Cancer Journal for Clinicians, 2010
Antonella Surbone
exaly  

Inoculation of Media for Mold Culture

Science, 1944
August H Homeyer   +2 more
openaire   +3 more sources

Social Media Cultures

In Social Media Cultures, Dhiraj Murthy provides a theoretically-grounded, historical exploration of the social media landscape. Uniquely tracing the evolution of social media – from traditional media like letters, postcards, and the telephone to new media and platforms – Murthy argues that these contemporary phenomena are not divorced from their ...
openaire   +1 more source

Combined effect of a nanoemulsion of d-limonene and nisin on Listeria monocytogenes growth and viability in culture media and foods

Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 2016
J. Maté, P. Periago, A. Palop
semanticscholar   +1 more source

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