Kombucha production using raw materials from Brazil. [PDF]
Leonarski E +3 more
europepmc +1 more source
High-intensity ultrasound improves texture profile and technological characteristics of cupuaçu (<i>Theobroma grandiflorum</i>) ice cream. [PDF]
Vetorazi MG +5 more
europepmc +1 more source
Edible Fruit Plant Species in the Amazon Forest Rely Mostly on Bees and Beetles as Pollinators. [PDF]
Paz FS +4 more
europepmc +1 more source
Advancing Stable Isotope Analysis with Orbitrap-MS for Fatty Acid Methyl Esters and Complex Lipid Matrices. [PDF]
Dos Santos GF +10 more
europepmc +1 more source
A boca do cupuaçu, conotrachelus humeropictus (Fiedler) é um inseto praga mais importante da cultura do ...
TREVISAN, O. +5 more
core
Potential of Native Brazilian Fruits in Modulating Oxidative Stress and Inflammation: A Focused Review. [PDF]
Alfino MCZ +3 more
europepmc +1 more source
Removal of Ciprofloxacin and Norfloxacin from Aqueous Solution with Activated Carbon from Cupuaçu (Theobroma grandiflorum) Bark. [PDF]
do Nascimento RA +5 more
europepmc +1 more source
Snakes and snakebites in the munduruku cosmology and medicine, central Brazilian Amazonia. [PDF]
Dias GR +13 more
europepmc +1 more source
Piper aduncum Essential Oil Rich in Dillapiole: Development of Hydrogel-Thickened Nanoemulsion and Nanostructured Lipid Carrier Intended for Skin Delivery. [PDF]
Carneiro SB +5 more
europepmc +1 more source
Optimization of the process of preparation of liver pâtés and omental fat of lambs fed with lipid cakes. [PDF]
Almeida da Silva B +8 more
europepmc +1 more source

