Results 101 to 110 of about 367 (158)

The effects of non-nutritive sweeteners on lipid profile in adults: a systematic review and meta-analysis of randomized controlled clinical trials. [PDF]

Sci Rep
Najafi A, Moghtaderi F, Seyedjafari B, Rostampour K, Salehi-Abargouei A.   +4 more
europepmc   +1 more source

Toxicological and Teratogenic Effect of Various Food Additives: An Updated Review.

Biomed Res Int, 2022
Sambu S, Hemaram U, Murugan R, Alsofi AA.   +3 more
europepmc   +1 more source

Chronic Use of Artificial Sweeteners: Pros and Cons. [PDF]

Nutrients
Kossiva L, Kakleas K, Christodouli F, Soldatou A, Karanasios S, Karavanaki K.   +5 more
europepmc   +1 more source

Conserved Residues Control the T1R3-Specific Allosteric Signaling Pathway of the Mammalian Sweet-Taste Receptor. [PDF]

Chem Senses, 2019
Chéron JB, Soohoo A, Wang Y, Golebiowski J, Antonczak S, Jiang P, Fiorucci S.   +6 more
europepmc   +1 more source

Sugar industry sponsorship of germ-free rodent studies linking sucrose to hyperlipidemia and cancer: An historical analysis of internal documents. [PDF]

PLoS Biol, 2017
Kearns CE, Apollonio D, Glantz SA.
europepmc   +1 more source

The low-carbon risk society: Dilemmas of risk-risk tradeoffs in energy innovations, transitions, and climate policy. [PDF]

Risk Anal
Sovacool BK.
europepmc   +1 more source

[Cyclamate].

Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke, 1970
openaire   +1 more source

The effects of non-nutritive sweeteners on energy and macronutrients intake in adults: a grade-assessed systematic review and meta-analyses of randomized controlled trials. [PDF]

Front Nutr
Rostampour K, Moghtaderi F, Najafi A, Seyedjafari B, Salehi-Abargouei A.   +4 more
europepmc   +1 more source

Food Additive Regulation in Twentieth Century America, Saccharin and Cyclamates

, 1978
White, Diane Louise
core