Beyond Sugar: A Holistic Review of Sweeteners and Their Role in Modern Nutrition. [PDF]
Dragomir N, Grigore DM, Pogurschi EN.
europepmc +1 more source
The Effect of Non-Nutritive Sweetened Beverages on Postprandial Glycemic and Endocrine Responses: A Systematic Review and Network Meta-Analysis. [PDF]
Zhang R +7 more
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Sweeteners (natural and artificial) used in the food industry
The aim of this work is to introduce the sweeteners which are used in the food industry in the Czech Republic but also in the world. The basic sweetener which is a measure of the other sweeteners is regarded as sugar (sucrose). In this bachelor´s work,
PIHLÍK, Pavel
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Acute and Prolonged Effects of Sweeteners and Sweetness Enhancers on Postprandial Appetite Sensations, Palatability, and Ad Libitum Energy Intake in Humans: A SWEET Sub-Study. [PDF]
Andersen SSH +4 more
europepmc +1 more source
EWA Hurri-CANE, Volume 20, Issue 21, May 23, 1969
An issue of the Ewa Hurri-Cane newsletter published by the Ewa Plantation Company on May 23, 1969. Due to donor restrictions, access to the unwatermarked file is only available upon request to via the following form: https://go.hawaii.edu/nBf The ...
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Artificial sweeteners inhibit multidrug-resistant pathogen growth and potentiate antibiotic activity. [PDF]
de Dios R +5 more
europepmc +1 more source
Determination of Artificial Sweeteners in Commercial Beverages: Do We Know What We Are Consuming? [PDF]
Castellanos M, Sanchez JM.
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From Sweetness to Mouthfeel: A Review on Overcoming Sensory Barriers in Sugar-Free Beverages. [PDF]
Ramsey I +3 more
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