Results 51 to 60 of about 367 (158)
, 2019 Abstrak: Hubungan Pengetahuan dan Sikap Pedagang Minuman Cendol dengan Penggunaan Pemanis Buatan Sakarin dan Siklamat Kecamatan Pontianak Utara. Penelitian ini bersifat observasional analitik dengan tipe penelitian cross sectional dengan melakukan ...
Hajimi, Hajimi +2 more
core
EWA Hurri-CANE, Volume 20, Issue 01, January 3, 1969
, 1969 An issue of the Ewa Hurri-Cane newsletter published by the Ewa Plantation Company on January 3, 1969. Due to donor restrictions, access to the unwatermarked file is only available upon request to via the following form: https://go.hawaii.edu/nBf Bryan ...
core
Artificial Sweeteners: History and New Concepts on Inflammation. [PDF]
Front Nutr, 2021 Basson AR +2 more
europepmc +1 more source
Sweeteners (natural and artificial) used in the food industry
, 2015 The aim of this work is to introduce the sweeteners which are used in the food industry in the Czech Republic but also in the world. The basic sweetener which is a measure of the other sweeteners is regarded as sugar (sucrose). In this bachelor´s work,
PIHLÍK, Pavel
core
EWA Hurri-CANE, Volume 20, Issue 21, May 23, 1969
, 1969 An issue of the Ewa Hurri-Cane newsletter published by the Ewa Plantation Company on May 23, 1969. Due to donor restrictions, access to the unwatermarked file is only available upon request to via the following form: https://go.hawaii.edu/nBf The ...
core
, 2016 The demand for natural sweeteners has been gaining more and more importance due to the great controversy associated with the use of some synthetic sweeteners as cyclamates, aspartame and acesulfame-K.
Rodrigues, M.A. +5 more
core +1 more source
Consumption of non-sugar sweeteners by Brazilian adolescents and adults in 2017-2018: Socioeconomic distribution and food sources. [PDF]
PLoS OneLage LG +6 more
europepmc +1 more source
Lack of Genotoxic and Carcinogenic Potential for Nonsugar Sweeteners: A Review of Animal and Mechanistic Evidence. [PDF]
Adv NutrMarchitti SA +3 more
europepmc +1 more source